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Difference between revisions of "Bhunimbadi Kadha"
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4 teaspoonful twice a day with equal quantity of water. | 4 teaspoonful twice a day with equal quantity of water. | ||
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Latest revision as of 14:42, 30 March 2018
It is useful in the treatment of Acid-Peptic disorders. It has appetizer, Anti-inflammatory, laxative, cholagogue, digestive, antibacterial, haemostatic and rejuvenative property.
It helps to reduce inflammation of gastric mucosa. It helps to improve appetite and improves digestion. It increase the gastro- intestinal motility which helps in gastric emptying. It also provides relief from heaviness of abdomen, bloating of abdomen and constipation. It’s haemostatic action helps to stop bleeding from garsto-duodinal ulcers.
Ingredients
- Kalmegh (Andrographis paniculata)
- Nimba (Azadirachta indica)
- Amalaki (Embelica officinalis)
- Terminalia chebula,
- Terminalia bellerica
- Trichosanthes dioica
- Adhatoda vasica
- Tinospora cordifolia
- Eclipta alba.
Indications
- Hyperacidity
- Peptic ulcer
- Gastritis
- GERD
Dose
4 teaspoonful twice a day with equal quantity of water.
