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Pithecellobium dulce

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Starr 031209-0011 Pithecellobium dulce.jpg

Pithecellobium dulce is a fast-growing tree with a generally broad and spreading or rounded crown. It usually grows from 10 - 15 metres tall. It ranges between 5 and 18 metres. Multiple boles are often formed, these are usually short, generally 30 - 50cm in diameter but up to 100cm. The tree is widely cultivated as an ornamental, shade-providing plant in the tropics. It is also grown in S. America for its fruit and seed. The fruits are sold in local markets.

Uses

Swellings, Venereal sores, Indigestion, Diarrhoea, Dysentery, Haemoptysis, [[:Category:Ayurvedic Herbs known to be helpful to treat Internal ulcers[|Internal ulcers[]][[Category:Ayurvedic Herbs known to be helpful to treat Internal ulcers[]].[1]

Parts Used

Seeds, Bark, Leaves, Fruits.

Chemical Composition

It contains the powders were analyzed for moisture, total ash, crude fat, crude protein, reducing sugars, total sugars, crude fiber, anthocyanin contents and acidity by using standard methods[2]

Common names

Language Common name
Kannada
Hindi
Malayalam
Tamil
Telugu
Marathi
Gujarathi
Punjabi
Kashmiri
Sanskrit
English


Properties

Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.

Dravya

Rasa

Guna

Veerya

Vipaka

Karma

Prabhava

Habit

Tree

Identification

Leaf

Kind Shape Feature

[3]

Flower

Type Size Color and composition Stamen More information
{{{5}}}

Fruit

Type Size Mass Appearance Seeds More information

Other features

List of Ayurvedic medicine in which the herb is used

Where to get the saplings

Mode of Propagation

[[:Category:Index of Plants which can be propagated by |]]

How to plant/cultivate

The tree grows well at low and medium altitudes in both wet and dry areas of the tropics.[4]

Commonly seen growing in areas

Thinly forested plains, Hillsides, Coastal thickets.

Photo Gallery

References

  1. Indian Medicinal Plants by C.P.Khare
  2. Chemical constituents
  3. [Morphology]
  4. Cultivation

External Links