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==Formulation composition==
{| class="wikitable"
| Brāhmī [[svarasa]] (Brāhmī API)|| [[Bacopa monnieri ]] ||Pl. ||1.536 l
|-
| Ghṛta (Go Ghṛta) API ||Clarified butter from cow’s milk|| || 768 g
|-
| Śuṇṭhī API ||[[Zingiber officinale]]|| Rz. ||12 g
|-
| Marica API ||[[Piper nigrum ]] ||Fr.|| 12 g
|-
| Pippalī API ||[[Piper longum ]] ||Fr.|| 12 g
|-
| Śyāmā (Trivṛt API)|| [[Operculina turpethum ]] ||Rt.|| 12 g
|-
| Trivṛt API ||[[Operculina turpethum]]|| Rt.|| 12 g
|-
| Dantī API ||[[Baliospermum montanum]]|| Rt. ||12 g
|-
| Śaṇkhapuṣpī API ||[[Convolvulus pluricaulis]]|| W. P.|| 12 g
|-
| Nṛpadruma (Āragvadha API)|| [[Cassia fistula]]|| Fr. Pulp|| 12 g
|-
| Saptalā API ||[[Euphorbia dracunculoides ]] ||W. P.|| 12 g
|-
| Kṛmihara (Viḍaṅga API) ||[[Embelia ribes ]] ||Fr. ||12 g
|}
*Take fresh Brāhmī and wash thoroughly with water. Grind and filter with muslin cloth to obtain
*Brāhmī [[svarasa]].
*Treat Ghrta to prepare [[Mūrchita Ghrta]].
*Take the other ingredients ([[Kalka]] dravya) numbered 3 to 12, wash, dry, powder and pass through sieve number 85.
*Transfer the powdered ingredients to the wet grinder and grind with sufficient quantity of water to prepare a homogeneous blend.<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/>
