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Difference between revisions of "Cissus quadrangularis - Asthisamharaka"
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Asthisamharaka is sweet in taste sour in the post digestive effect and has hot potency. It alleviates vata and kapha dosas.<ref name="herb"/> | Asthisamharaka is sweet in taste sour in the post digestive effect and has hot potency. It alleviates vata and kapha dosas.<ref name="herb"/> | ||
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| + | ==Useful parts of the plant== | ||
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| + | *'''Stem, traitarpinayds, traskeral and sitosteral'''. | ||
== Uses == | == Uses == | ||
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*In siddha medicine it is considered a tonic and analgesic, and is believed to help heal broken bones, thus its name asthisamharaka (that which prevents the destruction of bones). | *In siddha medicine it is considered a tonic and analgesic, and is believed to help heal broken bones, thus its name asthisamharaka (that which prevents the destruction of bones). | ||
*It is used as a medicinal plant for bone fracture. | *It is used as a medicinal plant for bone fracture. | ||
| + | *Bone fracture - Smashing edible stemmed vine and apply it as supprt to bone will help in recovery. | ||
==Common name== | ==Common name== | ||
Revision as of 12:01, 3 April 2017
Asthisamharaka is a perennial plant of the grape family. It is also known as veldt grape, devil's backbone, adamant creeper, cissus quadrangularis, hadjod and pirandai. The plant grows throughout India, especially, in gotter regions and in Sri Lanka.
Contents
Description
Cissus quadrangularis reaches a height of 1.5 m and has quadrangular-sectioned branches with internodes 8 to 10 cm long and 1.2 to 1.5 cm wide. Along each angle is a leathery edge. Toothed trilobe leaves 2 to 5 cm wide appear at the nodes. Each has a tendril emerging from the opposite side of the node. Racemes of small white, yellowish, or greenish flowers; globular berries are red when ripe.
Asthisamharaka is sweet in taste sour in the post digestive effect and has hot potency. It alleviates vata and kapha dosas.[1]
Useful parts of the plant
- Stem, traitarpinayds, traskeral and sitosteral.
Uses
- Cissus has been used in various Ayurvedic classical medicines to heal broken bones and injured ligaments and tendons.
- In siddha medicine it is considered a tonic and analgesic, and is believed to help heal broken bones, thus its name asthisamharaka (that which prevents the destruction of bones).
- It is used as a medicinal plant for bone fracture.
- Bone fracture - Smashing edible stemmed vine and apply it as supprt to bone will help in recovery.
Common name
- English - Veld Grape
- Kannada - ಸಾಂಧುಬಳ್ಳಿ
- Hindi - Harshankar
