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*Barley has also been used as animal fodder, as a source of fermentable material for beer and certain distilled beverages, and as a component of various health foods.
*It is used in soups and stews, and in barley bread of various cultures.
*In Ayurveda, barley water is considered as a digestive tonic which helps in facilitating the process of digestion, especially for those who have low 'agni'. Different body types, such as [[Vata]], [[PitaPitta]] and [[Kapha]], can also mix in a few spices respectively to further aid in the process.
==Common name==
