Note: This is a project under development. The articles on this wiki are just being initiated and broadly incomplete. You can Help creating new pages.

Difference between revisions of "Nālpāmarādi Taila"

From Ayurwiki
Jump to: navigation, search
 
(6 intermediate revisions by the same user not shown)
Line 1: Line 1:
−
{{stub}}
+
'''Nālpāmarādi Taila''' is a medicated oil preparation made with the ingredients in the Formulation Composition given below with mūrcchita Tila taila as the basic ingredient.
−
'''Naalpamaraadi Taila''' is a medicated oil preparation made with the ingredients in the Formulation Composition given below with m£rcchita Tila taila as the basic ingredient.
 
  
 
==Formulation composition==
 
==Formulation composition==
 
{| class="wikitable"
 
{| class="wikitable"
−
|Paimannal rasa (Haridr¡ (API)) - Ërdra ||Curcuma longa|| Rz. fresh ||1.536 l
+
|Paimannal rasa (Haridrā (API)) - Ārdra ||[[Curcuma longa]]|| Rz. fresh ||1.536 l
 
|-
 
|-
−
| Parpa¶a API - rasa ||Fumaria parviflora|| Pl. ||1.536 l
+
| Parpaṭa API - rasa ||[[Fumaria parviflora]]|| Pl. ||1.536 l
 
|-
 
|-
−
| E¸¸a (Tila Taila API) ||Sesame oil ||– ||768 ml
+
| Eṇṇa (Tila Taila API) ||Sesame oil ||– ||768 ml
 
|-
 
|-
−
| Nyagrodha API|| Ficus bengalensis|| St. Bk ||15 g
+
| Nyagrodha API|| [[Ficus bengalensis]]|| St. Bk ||15 g
 
|-
 
|-
−
| Udumbara API ||Ficus racemosa ||St. Bk ||15 g
+
| Udumbara API ||[[Ficus racemosa]] ||St. Bk ||15 g
 
|-
 
|-
−
| A¿vattha API|| Ficus religiosa ||St. Bk|| 15 g
+
| Aśvattha API|| [[Ficus religiosa]] ||St. Bk|| 15 g
 
|-
 
|-
−
| PlakÀa API|| Ficus lacor ||St. Bk ||15 g
+
| Plakṣa API|| [[Ficus lacor]] ||St. Bk ||15 g
 
|-
 
|-
−
| Har¢tak¢ API ||Terminalia chebula|| P.|| 15 g
+
| Harītakī API ||[[Terminalia chebula]]|| P.|| 15 g
 
|-
 
|-
−
| Bibh¢taka API|| Terminalia bellirica|| P.|| 15 g
+
| Bibhītaka API|| [[Terminalia bellirica]]|| P.|| 15 g
 
|-
 
|-
−
| Ëmalak¢ API ||Emblica officinalis|| P.|| 15 g
+
| Āmalakī API ||[[Emblica officinalis]]|| P.|| 15 g
 
|-
 
|-
−
| Candana (Rakta candana API)|| Pterocarpus santalinus ||Ht. Wd ||15 g
+
| Candana (Rakta candana API)|| [[Pterocarpus santalinus ||Ht. Wd ||15 g
 
|-
 
|-
−
| Sevya (U¿¢ra API)|| Vetiveria zizanioides|| Rt. ||15 g
+
| Sevya (Uśīra API)|| Vetiveria zizanioides|| Rt. ||15 g
 
|-
 
|-
−
| Ku˦ha API|| Saussurea lappa|| Rt. 1||5 g
+
| Kuṣṭha API|| Saussurea lappa|| Rt. 1||5 g
 
|-
 
|-
−
| Covalli (MaµjiÀ¶h¡ API)|| Rubia cordifolia ||St.|| 15 g
+
| Covalli (Mañjiṣṭhā API)|| Rubia cordifolia ||St.|| 15 g
 
|-
 
|-
 
| Coram (API )|| Kaempferia galanga ||Rz.|| 15 g
 
| Coram (API )|| Kaempferia galanga ||Rz.|| 15 g
Line 39: Line 38:
 
==Method of preparation==
 
==Method of preparation==
 
*Take all ingredients of pharmacopoeial quality.
 
*Take all ingredients of pharmacopoeial quality.
−
*Treat Tila taila to prepare m£rcchita Tila taila (Appendix 6.2.9.4).
+
*Treat Tila taila to prepare mūrcchita Tila taila.
−
*Take fresh Haridr¡ and wash thoroughly. Grind and filter through muslin cloth to obtain svarasa.
+
*Take fresh Haridrā and wash thoroughly. Grind and filter through muslin cloth to obtain [[svarasa]].
−
*Wash, clean, dry the Parpa¶a, powder and pass through 355 µm I. S. sieve. Add eight times water to it and soak for 4 h. Boil and reduce the volume to one-fourth. Filter through muslin cloth to obtain Parpa¶a rasa.
+
*Wash, clean, dry the Parpaṭa, powder and pass through 355 µm I. S. sieve. Add eight times water to it and soak for 4 h. Boil and reduce the volume to one-fourth. Filter through muslin cloth to obtain Parpaṭa rasa.
−
*Wash, dry the ingredients numbered 4 to 16 (kalka dravya) of the Formulation Composition,powder separately and pass through 180 µm I. S. sieve (sieve number 85) to obtain fine powder. Transfer the powdered ingredients to wet grinder and grind with sufficient quantity of water to prepare homogeneous blend (kalka).
+
*Wash, dry the ingredients numbered 4 to 16 ([[Kalka]] dravya) of the Formulation Composition,powder separately and pass through 180 µm I. S. sieve (sieve number 85) to obtain fine powder. Transfer the powdered ingredients to wet grinder and grind with sufficient quantity of water to prepare homogeneous blend ([[Kalka]]).
−
*Take m£rcchita Tila taila in a stainless steel vessel and heat it.
+
*Take mūrcchita Tila taila in a stainless steel vessel and heat it.
−
*Add increments of kalka, stir thoroughly while adding Haridr¡ svarasa and Parpa¶a rasa.<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/>
+
*Add increments of [[Kalka]], stir thoroughly while adding Haridrū [[svarasa]] and Parpaṭa rasa.<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/>
  
 
==Description==
 
==Description==
Line 53: Line 52:
  
 
==Therapeutic uses==
 
==Therapeutic uses==
−
*Tvagroga (skin diseases), Visarpa (Erysepales), Kustha (diseases of skin), Pama (eczema), Kandu (itching), Pidika (boil/carbuncle).
+
*Tvagroga (Skin diseases), Visarpa (Erysepales), Kustha (Diseases of skin), Pama (Eczema), Kaṇḍu (Itching), Piḍika (Boil/Carbuncle).
  
 
==Dose==
 
==Dose==
Line 81: Line 80:
  
 
[[Category:Formulations]]
 
[[Category:Formulations]]
 +
[[Category:Ayurvedic Medicine]]
 +
[[Category:Therapeutic use of Formula - Skin diseases]]
 +
[[Category:Therapeutic use of Formula - Erysepales]]
 +
[[Category:Therapeutic use of Formula - Diseases of skin]]
 +
[[Category:Therapeutic use of Formula - Eczema]]
 +
[[Category:Therapeutic use of Formula - Boil]]
 +
[[Category:Therapeutic use of Formula - Carbuncle]]

Latest revision as of 18:05, 28 September 2018

Nālpāmarādi Taila is a medicated oil preparation made with the ingredients in the Formulation Composition given below with mūrcchita Tila taila as the basic ingredient.

Formulation composition

Paimannal rasa (Haridrā (API)) - Ārdra Curcuma longa Rz. fresh 1.536 l
Parpaṭa API - rasa Fumaria parviflora Pl. 1.536 l
Eṇṇa (Tila Taila API) Sesame oil – 768 ml
Nyagrodha API Ficus bengalensis St. Bk 15 g
Udumbara API Ficus racemosa St. Bk 15 g
Aśvattha API Ficus religiosa St. Bk 15 g
Plakṣa API Ficus lacor St. Bk 15 g
Harītakī API Terminalia chebula P. 15 g
Bibhītaka API Terminalia bellirica P. 15 g
Āmalakī API Emblica officinalis P. 15 g
Candana (Rakta candana API) [[Pterocarpus santalinus Ht. Wd 15 g
Sevya (Uśīra API) Vetiveria zizanioides Rt. 15 g
Kuṣṭha API Saussurea lappa Rt. 1 5 g
Covalli (Mañjiṣṭhā API) Rubia cordifolia St. 15 g
Coram (API ) Kaempferia galanga Rz. 15 g
Akil (Agaru API ) Aquilaria agallocha Ht. Wd 15 g

Method of preparation

  • Take all ingredients of pharmacopoeial quality.
  • Treat Tila taila to prepare mūrcchita Tila taila.
  • Take fresh Haridrā and wash thoroughly. Grind and filter through muslin cloth to obtain svarasa.
  • Wash, clean, dry the Parpaṭa, powder and pass through 355 µm I. S. sieve. Add eight times water to it and soak for 4 h. Boil and reduce the volume to one-fourth. Filter through muslin cloth to obtain Parpaṭa rasa.
  • Wash, dry the ingredients numbered 4 to 16 (Kalka dravya) of the Formulation Composition,powder separately and pass through 180 µm I. S. sieve (sieve number 85) to obtain fine powder. Transfer the powdered ingredients to wet grinder and grind with sufficient quantity of water to prepare homogeneous blend (Kalka).
  • Take mūrcchita Tila taila in a stainless steel vessel and heat it.
  • Add increments of Kalka, stir thoroughly while adding Haridrū svarasa and Parpaṭa rasa.[1]

Description

  • Medicated oil, reddish brown in colour with an odour of turmeric.

Storage

  • Store in a cool place in tightly closed containers, protected from light and moisture.

Therapeutic uses

  • Tvagroga (Skin diseases), Visarpa (Erysepales), Kustha (Diseases of skin), Pama (Eczema), Kaṇḍu (Itching), Piḍika (Boil/Carbuncle).

Dose

  • External application for Abhynga.

Physico-chemical parameters

Refractive index at 400 1.4646 to 1.4665
Specific gravity at 400 0.7840 to 0.8235
Saponification value 190 to 200
Iodine value 102 to 110
Acid value 2 to 4
Peroxide value Not more than 6

References

  1. ↑ THE AYURVEDIC PHARMACOPOEIA OF INDIA, PART-II, VOLUME-III, page no 90.
Retrieved from "https://ayurwiki.org/index.php?title=Nālpāmarādi_Taila&oldid=27933"