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Phyllanthus emblica - Emblic, Amalaki

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==Uses==
{{Uses|Heart attack}}, {{Uses|Fast heartbeat}}, {{Uses|High blood presure}}, {{Uses|Migraine}}, {{Uses|Sheen of the hair}}, {{Uses|Immunomodulator}}, {{Uses|Daibetes}}, {{Uses|Aphrodisiac}}, {{Uses|Anaemia}}.
 
===Food===
Phyllanthus emblica can be used in Food. Mature fruits are eaten raw or pickled. Pieces of fruits are dried and stored for future use.<ref name="Forest foods of Western Ghat"/>
==Parts Used==
Tridoshajit, Vrishya, Rasaayana, Caksusya
===Prabhava===
 
===Nutritional components===
Phyllanthus emblica Contains the Following nutritional components like - Galic acid, phyllenblin, ellagic acid terchebin, corialgin and ellagic acid; 1, 3, 6-trigalloylglucose; lupeol and β- sitosterol, Tannins, Polyphenolic compounds, alkaloids; Vitamin C<ref name="Forest foods of Western Ghat"/>
==Habit==
==How to plant/cultivate==
The light and medium heavy soils except prely sandy soil is ideal for amla cultivation.<ref name="How to plant/cultivat"/>. Phyllanthus emblica is available through December to May<ref name="chemical composition"/>.
==Commonly seen growing in areas==
==References==
 
<references>
<ref name="chemical composition">[http://www.itmonline.org/arts/amla.htm EMBLIC MYROBALANS]</ref>
<ref name="How to plant/cultivat">[http://www.agrifarming.in/amla-farming/ Agrifarming]</ref>
<ref name="Leaf">[http://ayurhelp.com/articles/ayurveda-medicinal-properties-amla-or-indian-gooseberry Ayur help]</ref>
 <ref name="Forest foods of Western Ghat">"Forest food for Northern region of Western Ghats" by Dr. Mandar N. Datar and Dr. Anuradha S. Upadhye, Page No.125, Published by Maharashtra Association for the Cultivation of Science (MACS) Agharkar Research Institute, Gopal Ganesh Agarkar Road, Pune</ref>
</references>

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