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→Chemical Composition
==Chemical Composition==
The green fruit is reported to contain 26 calories, 92.1 g H2O, 1.0 g protein, 0.1 g fat, 6.2 g total carbohydrate, 0.9 g fiber, 0.6 g ash, 38 mg Ca, 20 mg P, 0.3 mg Fe, 7 mg Na, 215 mg K, 15 ug beta-carotene equivalent. Latex contain enzymes—papain and chymopapain and alkaloids carpaine and pseudocarpaine<ref name="chemical composition"/>
==Common names==