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==Formulation composition==
{| class="wikitable"
| Traikaṇṭaka (Gok¾ura Gokṣura API)|| [[Tribulus terrestris ]] ||Fr. ||768 g
|-
| Jala API for decoction|| Water || ||12.29 l
|reduced to || || ||3.07 l
|-
| Elā (Sūkṣmailā API)|| [[Eletteria cardamomum ]] ||Sd.|| 9.14 g
|-
| Girijatu (Śiĺājatu) ||Exd. from rock crevices|| || 9.14 g
|-
| Śilābheda (Pāṣāṇabheda API) ||[[Bergenia ligulata ]] ||Rz. ||9.14 g
|-
| Yaṣṭī API ||[[Glycyrrhiza glabra ]] ||Rt.|| 9.14 g
|-
| Varī (Śatāvarī API)|| [[Asparagus racemosus ]] ||Rt.|| 9.14 g
|-
| Darbha API ||[[Imperata cylindrica ]] ||Rt. ||9.14 g
|-
| Drākṣā API ||[[Vitis vinifera ]] ||Dr. Fr.|| 9.14 g
|-
| Ambu (Hrīvera API)|| [[Coleus vettiveroides ]] ||Rt. ||9.14 g
|-
| Śauṇḍī (Pippalī API)|| [[Piper longum ]] ||Ft. ||9.14 g
|-
| Vasuka ||[[Calotropis procera ]] (Official substitute)|| Pl. ||9.14 g
|-
| Vaśira (Cavya API)|| [[Piper chaba ]] ||Rt.|| 9.14 g
|-
| Kāśa API ||[[Saccharum spontaneum]]|| Rt.|| 9.14 g
|-
| Ikṣu-mūla API|| [[Saccharum officinale]]|| Rt.|| 9.14 g
|-
| Matsyākṣikā (Matsyākṣī API)|| [[Alternanthera sessilis ]] ||Pl.|| 9.14 g
|-
| Dugdha (Godugdha API)|| Cow’s milk || ||768 g
*Take all ingredients of pharmacopoeial quality.
*Wash and dry all the raw materials thoroughly.
*Treat [[Ghrta ]] to prepare [[Murchita]] Ghrta.
*Pulverize Gokshura ([[kvatha dravya]]) to coarse powder and add 16 parts of water, heat and reduce the volume to one fourth. Filter with muslin cloth to obtain Gokshura [[kvatha]].
*Treat Śilājatu to prepare Śodhita Śilājatu, and keep aside for addition during snehapāka.<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/>
