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==Formulation composition==
{| class="wikitable"|Bal¡ (API) ||Sida cordifolia ||Rt.|| 153.6 g|-|2 Ha¶h¡ (Ëmalak¢ API) ||Emblica officinalis|| Pl.|| 153.6 g|-|3 Am¤t¡ (Gu·£c¢ API)|| Tinospora cordifolia|| St.|| 153.6 g|-|4 Mudga API ||Phaseolus radiatus|| Sd.|| 153.6 g|-|5 M¡Àa API|| Phaseolus mungo.|| Sd. ||153.6 g|-|6 Jala API ||for decoction Potable Water|| – ||12.288 l|-|reduced to 3.072 l|||||||-|7 Tilodbhava (Tila Taila API)|| Sesame oil ||–|| 768 g|-|8 Candana (Rakta Candana API) ||Pterocarpus santalinus|| Ht. Wd. ||42.66 g|-|9 Ëmaya (KuÀ¶ha API) ||Saussurea lappa|| Rt||.42.66 g|-|10 YaÀ¶i (YaÀ¶¢ API) || Glycyrriza glabra ||Rt.|| 42.66 g|}
==Method of preparation==
