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==Formulation composition==
{| class="wikitable"| Kum¡r¢ Rasa (Kum¡r¢API) ||Aloe barbadensis ||Lf.|| 12.288 l|-| Gu·a API|| Jaggery|||| 4.8 kg|-| Vijay¡ (Har¢tak¢ API) ||Terminalia chebula|| P.|| 1.2 kg|-| Jala for decoction ||Water|||| 12.288 l|-|reduced to ||||||3.072 l|-| Madhu API ||Honey|||| 3.072 kg|-| Dh¡tak¢ API|| Woodfordia fructicosa|| Fl. ||768 g|-| J¡t¢phala API|| Myristica fragrans ||Sd. ||48 g|-| Lava´ga API ||Syzygium aromaticum ||Fl.|| Bd. 48 g|-| Ka´kola API ||Piper cubeba ||Fr.|| 48 g|-| Ja¶il¡ (Ja¶¡m¡Æs¢ API)|| Nardostachys jatamansi|| Rz. ||48 g|-| Kab¡baka API|| Piper cubeba ||Fr. ||48 g|-| Cavya API ||Piper retrofractum|| St.|| 48 g|-| Citra (Era¸·a API) ||Ricinus communis|| Rt.|| 48 g|-| J¡tipatr¢ (J¡t¢phala API)|| Myristica fragrans|| Ar. ||48 g|-| Karka¶a (Karka¶a¿¤´g¢ API) ||Pistacia integerrima ||Gl.|| 48 g|-| AkÀa (Bibh¢taka API) ||Terminalia belerica|| P. ||48 g|-| PuÀkaram£la (PuÀkara API)|| Inula racemosa|| Rt||. 48 g|-| M¤ta áulva (T¡mra API)|| bhasma Calcined ||T¡mra ||48 g|-| M¤ta Loha (Lauha API)|| bhasma Calcined|| Lauha ||24 g|}
==Method of preparation==
