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==Anupāna==
*Water, Milk.
==Physico-chemical parameters==
{| class="wikitable"
|Reducing sugars|| 67 to 70 per cent
|-
|Non-reducing sugars|| 5.6 to 5.8 per cent
|-
|Total ash || Not more than 1.0 per cent
|-
|Acid-insoluble ash || Not more than 0.2 per cent
|-
|Alcohol-soluble extractive || Not less than 45 per cent
|-
|Water-soluble extractive || Not less than 75 per cent
|-
|pH (1% aqueous solution) || 4.0 to 4.5
|}
==References==
