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Mṛdvīkādi leha

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==Description==
*Dark brown coloured, semi solid, malleable, sticky preparation with a pungent, slightly sweet and sour taste.
 
==Storage==
*Store in a cool place in tightly closed containers, protected from light and moisture.
 
==Therapeutic uses==
*Kāsa (cough).
 
==Dose==
*25 g daily in divided doses.
 
==Anupāna==
*Water, Milk.
==References==

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