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Create the page "Herbs that are commonly seen in the region of Gallery forest" on this wiki! See also the search results found.

• Cassia fistula - Aragvadha
  ...ant. The species is native to the Indian subcontinent and adjacent regions of Southeast Asia. It ranges from southern Pakistan eastward throughout India ...der leaves and fl ower buds are cooked as vegetable<ref name="Forest foods of Western Ghat"/>.
  5 KB (692 words) - 11:22, 27 October 2021
• Senna tora - Chakramarda
  ...dia Sri Lanka and Philippines. Cassia tora is an important medicinal plant of Ayurveda. It is known as Chakramarda and Dadrughna due is due to its therap ...and are roasted for use as a substitute for coffee.<ref name="Forest foods of Western Ghat"/>
  5 KB (592 words) - 13:11, 16 November 2021
• Smilax zeylanica - Ushaba
  ...in India, and native in other parts of the Indian Subcontinent as well as in Myanmar, Malaysia, Java and Solomon Islands. ...r leaves and tender fruits are cooked as vegetable.<ref name="Forest foods of Western Ghat"/>
  4 KB (516 words) - 15:14, 16 November 2021
• Amorphophallus konjac - Devil's Tongue
  ...year. It can grows upto 100cm long. It produces long, rhizomatous offsets that can be 50cm long and 3cm thick. ...(tender fl owering stalks) are cooked as vegetable<ref name="Forest foods of Western Ghat"/>.
  5 KB (634 words) - 15:39, 21 October 2021
• Portulaca oleracea - Purslane
  ...h may reach 40 centimetres (16 in) in height.Approximately forty cultivars are currently grown. ...aves dried and stored for use in times of scarcity.<ref name="Forest foods of Western Ghat"/>
  5 KB (636 words) - 12:24, 16 November 2021
• Hibiscus sabdariffa - Roselle
  ...st Africa. It is used for the production of bast fibre and as an infusion, in which it may be known as carcade. .... Leaves are cooked as vegetable, fruits eaten raw.<ref name="Forest foods of Western Ghat"/>
  4 KB (576 words) - 14:51, 1 November 2021
• Semecarpus anacardium - Agnimukh, Marking nut
  ...found in the outer Himalayas to Coromandel Coast. It is closely related to the cashew. {{Uses|Dyspepsia}}, {{Uses|Strengthen the lungs}}, {{Uses|Arthritis}}, {{Uses|Aphrodisiac}}, {{Uses|Piles}}, {{Uses|S
  5 KB (623 words) - 10:57, 22 May 2023
• Holarrhena pubescens - Indrayavah, Kutajah
  ...lant is sometimes cultivated for medicinal purposes, the root bark is sold in local markets. .... Leaves are cooked as vegetable, fruits eaten raw.<ref name="Forest foods of Western Ghat"/>
  6 KB (712 words) - 13:13, 3 September 2023
• Adenia hondala - Vidari
  ...reported as the Arabic name for the plant by Peter Forsskal, the author of the genus. ...can be used in food. Leaves are cooked as vegetable<ref name="Forest foods of Western Ghat"/>
  5 KB (636 words) - 15:21, 21 October 2021
• Cleome gynandra - Ajagandha
  ...grows upto 0.6 - 1 m tall. It can found abundantly throughout warmer parts of India. ...es|Ulcer}}, {{Uses|Urinary trouble}}, {{Uses|Snakebite}}, {{Uses|Infection in intestine}}.
  5 KB (585 words) - 17:51, 18 October 2021
• Aegle marmelos - Bilva
  ...ight of 12 m growing wild and also cultivated throughout the country, rind of fruit is removed and pulp is bruised and dried.<ref name="Description"/> ...{{Uses|Vomiting}}, {{Uses|Cough}}, {{Uses|Stomachache}}, {{Uses|Infection in intestine}}.<ref name="Uses"/>
  5 KB (659 words) - 17:13, 21 February 2023
• Phoenix sylvestris - Kharjura
  ...all. Typically, the plant has a swollen base and retains the leaf bases on the trunk. ...fruits are eaten raw. Sap is drunk as a soft drink.<ref name="Forest foods of Western Ghat"/>
  5 KB (626 words) - 17:47, 16 August 2023
• Ficus racemosa - Udumbara
  ...illages for shade and its edible fruits.<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/> ...ipe green fruits are cooked and eaten. Mature fruits are eaten raw. Fruits are also dried, fl oured and consumed with milk.
  5 KB (636 words) - 17:16, 13 August 2023
• Alangium salvifolium - Ankola, Sage leaved alangium
  ...thorny tree native to India. It grows to a height of about 3 to 10 meters.The bark is ash colored, rough and faintly fissured. This tree is belongs to Al Ankola can be used in food. Ripe fruits are eaten raw<ref name="Forest foods of Western Ghat"/>
  5 KB (658 words) - 15:31, 21 October 2021
• Cheilocostus speciosus - Kebuka
  ...sub-Himalayan tract extending between Kangra to Arunachal Pradesh and also in Western Ghats. ...boiled with coconut milk and consumed as vegetable<ref name="Forest foods of Western Ghat"/>.
  5 KB (577 words) - 11:48, 27 October 2021
• Careya arborea - Kubhīkaḥ
  '''Kulaµjana''' consists of dried rhizome of Alpinia galanga. It is a plant grows up to about 2m tall. It is native to e ...Flowers cooked as vegetable and fruits are pickled<ref name="Forest foods of Western Ghat"/>.
  4 KB (567 words) - 11:18, 27 October 2021
• Madhuca longifolia - Indian butter tree
  [[File:Madhuca indica (Mahua) in Hyderabad, AP W IMG 0067.jpg|thumb|right|''Indian butter tree'']] ...urpose tree that is very important to the local economy, supplying a range of foods, medicines and other commodities.
  5 KB (653 words) - 10:27, 4 April 2022
• Anogeissus latifolia - Dhava
  ...for its gum and tannins. It also yields a good quality wood and is planted in soil stabilization programmes. ...s used in preparation of ladoos (a sweet food item)<ref name="Forest foods of Western Ghat"/>.
  6 KB (804 words) - 13:54, 10 September 2023
• Leea macrophylla - Hastikarna
  ...phylla''' is a perennial plant with stems that becomes more or less woody. The plant is often shrub-like and occasionally tree-like, growing from a tubero ...planted in Sri Lanka for its medicinal use and may well also be cultivated in Malesia.
  4 KB (476 words) - 11:30, 12 November 2021
• Aesculus indica - Indian horse chestnut
  ...rate deciduous tree in the soapnut family, native to the western Himalayan region. They grow at altitudes from 1800 - 3000 m. The leaves contain aescin, quercetin and beta-sitosterol. Stems also contain ru
  3 KB (436 words) - 18:01, 15 July 2020

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