Note: This is a project under development. The articles on this wiki are just being initiated and broadly incomplete. You can Help creating new pages.

Difference between revisions of "Manilkara kauki"

From Ayurwiki
Jump to: navigation, search
Line 8: Line 8:
  
 
==Chemical Composition==
 
==Chemical Composition==
 +
Leaves were macerated with ethanol (96% v/v), and dried crude ethanolic extract was sequentially washed with the organic solvents in order to obtain an ethyl acetate fraction. Substances from this fraction were identified by different techniques, such as negative-ion electrospray ionization Fourier and 1H and 13C nuclear magnetic resonance (NMR). Fresh leaves from M. subsericea were also submitted to hydrodistillation in order to obtain volatile substances, which were identified by gas chromatograph coupled to mass spectrometer.
 
<ref name="chemical composition"/>
 
<ref name="chemical composition"/>
  
 
==Common names==
 
==Common names==
{{Common names|kn=|ml=|sa=|ta=|te=|hi=|en=}}
+
{{Common names|kn=|ml=|sa=|ta=|te=|hi=|en=Khirni, Palai, Talawrinta}}
  
 
==Properties==
 
==Properties==
Line 35: Line 36:
 
==Identification==
 
==Identification==
 
===Leaf===
 
===Leaf===
{{Leaf|Simple|Spiral|Foliar Shape(s) is Non-Palm Foliage (Elliptical), Foliar Apex / Tip is Acute and Foliar Base is Acute}}<ref name="Leaf"/>
+
{{Leaf|Simple|alternate|Leaf blades about 6.5-12.5 x 4-6 cm, petioles about 1-3 cm long, grooved on the upper surface. Petioles and twigs produce a milky exudate when cut or broken. Lateral veins about 10-12 on each side of the midrib, anastomosing just inside the blade margin +/- forming an intramarginal vein}}<ref name="Leaf"/>
  
 
===Flower===
 
===Flower===
{{Flower|Bisexual|Small|Green||Flowering Period is Free-Flowering and Flowering Opening Time is Time-Independent}}
+
{{Flower|Bisexual|10-20 mm long|White|| Sepals about 3-4 x 2.5-3 mm, outer surface clothed in short brown hairs. Corolla united at the base but with six distinct lobes at the apex. Lobes about 1.5-2 x 0.5-1 mm each with two appendages of similar size and shape to the corolla lobes.}}
  
 
===Fruit===
 
===Fruit===
{{Fruit|Simple Fruit||Fruit Type is Fleshy Fruit (Non-Accessory Fruit: Berry)|Mature Fruit Colour is Brown|}}
+
{{Fruit|Simple Fruit||Fruits about 25 x 23 mm, calyx persistent at the base. Seeds about 20 x 19 mm. Testa shiny, thick and hard with a conspicuous hilum extending about 3/4 of the way along the edge of the seed.|Mature Fruit Colour is Crimson red|}}
  
 
===Other features===
 
===Other features===
Line 49: Line 50:
 
==Where to get the saplings==
 
==Where to get the saplings==
 
==Mode of Propagation==
 
==Mode of Propagation==
{{Propagation|Seeds}}, {{Propagation|Cuttings}}, {{Propagation|Air layering}}.
+
{{Propagation|Seeds}}, {{Propagation|Cuttings}}.
  
 
==How to plant/cultivate==
 
==How to plant/cultivate==
Sapodilla can grow well in a wide range of climatic conditions from the wet tropics to dry cool subtropical areas; but they prefer a moist hot climate similar to that found at medium to low elevations, usually below 600 metres.<ref name="How to plant/cultivate"/>
+
Grows into a large though often short-boled tree.
 +
<ref name="How to plant/cultivate"/>
  
 
==Commonly seen growing in areas==
 
==Commonly seen growing in areas==
Line 59: Line 61:
 
==Photo Gallery==
 
==Photo Gallery==
 
<gallery class="left" caption="" widths="140px" heights="140px">
 
<gallery class="left" caption="" widths="140px" heights="140px">
 
+
File:Manilkara kauki 1zz.jpg
 +
File:Mimusops elengi 7zz.jpg
 +
File:Mimusops elengi 9zz.jpg
 
</gallery>
 
</gallery>
  
Line 65: Line 69:
  
 
<references>  
 
<references>  
<ref name="chemical composition">[http://ir.cftri.com/8047/ Chemical composition]</ref>
+
<ref name="chemical composition">[https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4787084/ Chemical composition]</ref>
  
<ref name="Leaf">[https://florafaunaweb.nparks.gov.sg/special-pages/plant-detail.aspx?id=3014 Morphology]</ref>
+
<ref name="Leaf">[http://www.anbg.gov.au/cpbr/cd-keys/RFK7/key/RFK7/Media/Html/entities/Manilkara_kauki.htm Morphology]</ref>
  
<ref name="How to plant/cultivate">[https://www.cabi.org/isc/datasheet/34560 Cultivation Details]</ref>
+
<ref name="How to plant/cultivate">[http://www.anbg.gov.au/cpbr/cd-keys/RFK7/key/RFK7/Media/Html/entities/Manilkara_kauki.htm Cultivation Details]</ref>
 
</references>
 
</references>
  
 
==External Links==
 
==External Links==
* [http://www.flowersofindia.net/catalog/slides/Chikoo.html Manilkara zapota on flowers of india]
+
* [http://www.anbg.gov.au/cpbr/cd-keys/RFK7/key/RFK7/Media/Html/entities/Manilkara_kauki.htm Manilkara kauki]
 
 
* [https://www.cabi.org/isc/datasheet/34560 Manilkara zapota Cookies on Invasive Species Compendium]
 
  
* [https://www.inflibnet.ac.in/ojs/index.php/KJAS/article/viewFile/762/702 Physico-chemical parameters of sapota]
 
 
[[Category:Herbs]]
 
[[Category:Herbs]]
[[Category:Sapotaceae]]
 

Revision as of 12:40, 3 June 2020

Manilkara kauki

Manilkara kauki is a plant in the subfamily Sapotoideae, and the tribe Sapoteae of the family Sapotaceae; and is the type species for the genus Manilkara. It occurs in tropical Asia from Indo-China to Malesia; and also in northern Queensland in Australia.

Uses

Anemia disease.

Parts Used

Fruits, Leaves

Chemical Composition

Leaves were macerated with ethanol (96% v/v), and dried crude ethanolic extract was sequentially washed with the organic solvents in order to obtain an ethyl acetate fraction. Substances from this fraction were identified by different techniques, such as negative-ion electrospray ionization Fourier and 1H and 13C nuclear magnetic resonance (NMR). Fresh leaves from M. subsericea were also submitted to hydrodistillation in order to obtain volatile substances, which were identified by gas chromatograph coupled to mass spectrometer. [1]

Common names

Language Common name
Kannada
Hindi
Malayalam
Tamil
Telugu
Marathi NA
Gujarathi NA
Punjabi NA
Kashmiri NA
Sanskrit
English Khirni, Palai, Talawrinta


Properties

Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.

Dravya

Rasa

Tikta (Bitter), Kashaya (Astringent)

Guna

Laghu (Light), Ruksha (Dry), Tikshna (Sharp)

Veerya

Ushna (Hot)

Vipaka

Katu (Pungent)

Karma

Kapha, Vata

Prabhava

Habit

Tree

Identification

Leaf

Kind Shape Feature
Simple alternate Leaf blades about 6.5-12.5 x 4-6 cm, petioles about 1-3 cm long, grooved on the upper surface. Petioles and twigs produce a milky exudate when cut or broken. Lateral veins about 10-12 on each side of the midrib, anastomosing just inside the blade margin +/- forming an intramarginal vein

[2]

Flower

Type Size Color and composition Stamen More information
Bisexual 10-20 mm long White Sepals about 3-4 x 2.5-3 mm, outer surface clothed in short brown hairs. Corolla united at the base but with six distinct lobes at the apex. Lobes about 1.5-2 x 0.5-1 mm each with two appendages of similar size and shape to the corolla lobes.

Fruit

Type Size Mass Appearance Seeds More information
Simple Fruit Fruits about 25 x 23 mm, calyx persistent at the base. Seeds about 20 x 19 mm. Testa shiny, thick and hard with a conspicuous hilum extending about 3/4 of the way along the edge of the seed. Mature Fruit Colour is Crimson red {{{6}}}

Other features

List of Ayurvedic medicine in which the herb is used

Where to get the saplings

Mode of Propagation

Seeds, Cuttings.

How to plant/cultivate

Grows into a large though often short-boled tree. [3]

Commonly seen growing in areas

Lowland forest, Coastal forests.

Photo Gallery

References

External Links