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*Take the other ingredients (Kalka dravya) numbered 3 to 12, wash, dry, powder and pass through sieve number 85.
*Transfer the powdered ingredients to the wet grinder and grind with sufficient quantity of water to prepare a homogeneous blend.<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/>
==Description==
*A low melting Ghrta, green in colour with soft, unctuous touch, pleasant odour and bitter taste
==References==
