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Ceropegia bulbosa
Ceropegia bulbosa is a perennial climbing plant. The plant is often harvested from the wild for its edible leaves and tuber, which are eaten locally.
Uses
Food
Ceropegia bulbosa can be used in food. Tubers are eaten raw and leaves are cooked as vegetable.
Parts Used
Chemical Composition
Common names
Language | Common name |
---|---|
Kannada | Bittiruka, Halike |
Hindi | Hedulo, Khadula |
Malayalam | |
Tamil | |
Telugu | Batchali dumpa |
Marathi | Ankalodya, Gayala |
Gujarathi | |
Punjabi | |
Kashmiri | |
Sanskrit | Ankalodya |
English | Bulbous Ceropegia |
Properties
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
Dravya
Rasa
Guna
Veerya
Vipaka
Karma
Prabhava
Habit
Identification
Leaf
Kind | Shape | Feature |
---|---|---|
Flower
Type | Size | Color and composition | Stamen | More information |
---|---|---|---|---|
{{{5}}} |
Fruit
Type | Size | Mass | Appearance | Seeds | More information |
---|---|---|---|---|---|
Other features
List of Ayurvedic medicine in which the herb is used
Where to get the saplings
Mode of Propagation
How to plant/cultivate
Commonly seen growing in areas
Photo Gallery
References
- ↑ ["Chemistry"]
- ↑ ["Morphology"]
- ↑ Cultivation
External Links
Categories:
- Ayurvedic Herbs known to be helpful to treat Indigestion
- Herbs with Young stems used in medicine
- Herbs with Leaves used in medicine
- Herbs with common name in Kannada
- Herbs with common name in Hindi
- Herbs with common name in Telugu
- Herbs with common name in Marathi
- Herbs with common name in Sanskrit
- Herbs with common name in English
- Habit - Perennial climber
- Index of Plants which can be propagated by Seeds
- Herbs that are commonly seen in the region of Grows amongst bushes
- Herbs that are commonly seen in the region of Dry barren uncultivated ground
- Herbs
- Pages without herbs images