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Jasminum auriculatum

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Jasminum auriculatum (Juhi) in Talakona forest, AP W IMG 8323.jpg

Jasminum auriculatum is a small, evergreen, climbing shrub. The plant is harvested from the wild for its essential oil and local medicinal uses. It is cultivated commercially, especially in India and Thailand, for the essential oil contained in the flowers.

Uses

Parts Used

[[:Category:Herbs with used in medicine|]].

Chemical Composition

[2]

Common names

Properties

Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.

Dravya

Rasa

Guna

Veerya

Vipaka

Karma

Prabhava

Habit

Identification

Leaf

Kind Shape Feature

[3]

Flower

Type Size Color and composition Stamen More information
{{{5}}}

Fruit

Type Size Mass Appearance Seeds More information

Other features

List of Ayurvedic medicine in which the herb is used

Where to get the saplings

Mode of Propagation

How to plant/cultivate

[4]

Commonly seen growing in areas

Photo Gallery

  • Flower mullai 10.jpg
  • Flower mullai paari.jpg
  • Flower mullaii.jpg
  • Jasminum auriculatum (Juhi) in Talakona forest, AP W IMG 8323.jpg
  • Jasminum auriculatum (Juhi) in Talakona forest, AP W IMG 8325.jpg

References

  1. ↑ Indian Medicinal Plants by C.P.Khare
  2. ↑ [Chemistry]
  3. ↑ [Morphology]
  4. ↑ Cultivation

External Links

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