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Daṣamūla Ghṛta
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Dashamoola Ghrta is a medicated preparation made with the ingredients in the Formulation composition given below with Gh¨ta as the basic ingredient.
Formulation composition
Method of preparation
- Take all ingredients of pharmacopoeial quality.
- Clean and dry all the herbal raw materials thoroughly before pulverization.
- Treat Ghrta to prepare Mūrchita Ghrta.
- Pulverize ingredients numbered 1 to 10 (Kvātha dravya), to coarse powder, add 4 parts of water, keep for four hours, heat and reduce the volume to one-fourth. Filter with muslin cloth to obtain Dashamoola kvātha.[1]
Description
- A low melting Ghrta, yellowish green in color with pleasant odour and bitter taste.
Storage
- Pack it in tightly closed containers to protect from light and moisture.
Therapeutic uses
- Vātaja kāsa (cough due to Vāta dosha), Kaphaja kāsa (cough due to Kapha dosha), Vātakapha roga (diseases due to Vāta Kapha dosha), Sūtikā roga (Puerperal disorders) and Hasta pāda dāha (burning sensation in palms & soles).
Dose
- 12 g daily in divided doses.
Anupāna
- Warm water, warm milk.
References
- ↑ THE AYURVEDIC PHARMACOPOEIA OF INDIA, PART-II, VOLUME-1, page no 66.
