Madhuca longifolia - Indian butter tree

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Indian butter tree

Butter tree is a deciduous tree with a large, spreading, rounded crown that can grow 16 metres or more tall.A multipurpose tree that is very important to the local economy, supplying a range of foods, medicines and other commodities.

Uses

Cough, Cold, Bronchitis, Leprosy, Diabetes, Bleeding gums, Skin diseases.

Parts Used

Flower, Leaves, Fruit, Seeds.

Chemical Composition

It consists of Glycosides, flavonoids, terpenes and saponins. The pharmacological studies proved that it possess wide range of biological activities such as antiulcer, antiinflammatory, antioxidant and antidiabetic activities.

Common names

Language	Common name
Kannada
Hindi
Malayalam
Tamil
Telugu
Marathi
Gujarathi
Punjabi
Kashmiri
Sanskrit
English

Properties

Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.

Rasa

Tikta (Bitter), Kashaya (Astringent)

Habit

Deciduous Tree

Identification

Leaf

Kind	Shape	Feature
Paripinnate	Oblong	Leaf Arrangementis Alternate-spiral

Flower

Type	Size	Color and composition	Stamen	More information
Unisexual	2-4cm long	pink		Flowering throughout the year and In terminal and/or axillary pseudoracemes

Fruit

Type	Size	Mass	Appearance	Seeds	More information
oblong pod	Thinly septate, pilose, wrinkled			seeds upto 5	Fruiting throughout the year

Mode of Propagation

[[:Category:Index of Plants which can be propagated by |]]

How to plant/cultivate

A plant of the subtropics to the hot tropics, where it is found at elevations up to 1200metres. Able to resist some frost, it grows in areas where annual daytime temperatures are within the range 2 - 46°c.

Commonly seen growing in areas

Deciduous forests, Dry sal plain forests, Cultivated fields.

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