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Mimusops elengi - Bakula, Ranjal

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Ranjal, Mimusops elengi

Mimusops elengi is a medium-sized evergreen tree found in tropical forests in South Asia, Southeast Asia and northern Australia.

Uses

diarrhoea, dysentery, gum inflammation, toothache, gonorrhoea, snakebites, fevers, wounds, Sore throats

Parts Used

Dried Folaige, Whole herb.

Chemical Composition

Contains volatile oils, flavonoids, apigenin, luteolin, quercetin, kaempferol, tiliroside, triterpene glycosides including euscapic acid and tormentic acid, phenolic acids, and 3%–21% tannins[1]

Common names

Language Common name
Kannada Ranjal
Hindi Maulsari
Malayalam Ilanni
Tamil Magizhamboo
Telugu
Marathi NA
Gujarathi NA
Punjabi NA
Kashmiri NA
Sanskrit
English Spanish cherry


Properties

Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.

Dravya

Rasa

Kashaya (Astringent), Katu (Pungent)

Guna

Guru (heavy)

Veerya

Sheeta (cold)

Vipaka

Katu (Pungent)

Karma

Kapha, Pitta

Prabhava

Habit

Evergreen Tree

Identification

Leaf

Kind Shape Feature
Simple alternate Petiole 1-2.5 cm long, glabrous, terete and canaliculate towards apex

[2]

Flower

Type Size Color and composition Stamen More information
Unisexual 2-4cm long white 5-20 Flowers white, in axillary fasicles

Fruit

Type Size Mass Appearance Seeds More information
Berry 7–10 mm Berry, ellipsoid, reddish-brown when ripe single {{{6}}}

Other features

List of Ayurvedic medicine in which the herb is used

Where to get the saplings

Mode of Propagation

Seeds, Cuttings.

How to plant/cultivate

Easily grown in most soils, preferring a calcareous soil. Thrives in a dry lightly shaded position, though it prefers full sun.Plants usually self-sow quite freely when growing in a suitable position. The seeds are contained in burrs that can easily attach themselves to clothing or animal's fur, thus transporting them to a new area where they can germinate and grow.The cultivar 'Sweet scented' is popular in France for making tea because the whole plant is sweet scented and the flowers have a spicy apricot-like fragrance[3]

Commonly seen growing in areas

Tall grasslands, meadows, Borders of forests and fields.

Photo Gallery

References

External Links

http://www.flowersofindia.net/catalog/slides/Maulsari.html Mimusops elengi on flowers.net http://naturalactives.com/bakula-an-indian-plant-with-interesting-properties/ natural actives.org