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Difference between revisions of "Plantago amplexicaulis"
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− | + | '''Plantago amplexicaulis''' is an annual plant that can grow up to 0.10 metres tall. It is harvested from the wild for local use as a food and medicine | |
==Uses== | ==Uses== | ||
− | {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses| | + | {{Uses|Intestinal complaints}}, {{Uses|Dysentery}}, {{Uses|Irritated membranes}}, {{Uses|Intermittent fevers}}, {{Uses|Pulmonary affections}}, {{Uses|Ophthalmia}}.<ref name="Uses"/> |
==Parts Used== | ==Parts Used== | ||
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==Chemical Composition== | ==Chemical Composition== | ||
− | <ref name="chemical composition"/> | + | Major aroma constituents of ribwort leaves were groups of fatty acids 28.0–52.1 % (the most abundant palmitic acid 15.3–32.0 %), oxidated monoterpenes 4.3–13.2 % (linalool 2.7–3.5 %), aldehydes and ketones 6.9–10.0 % (pentyl vinyl ketone 2.0–3.4 %) and alcohols 3.8–9.2 % (1-octen-3-ol 2.4–8.2 %).<ref name="chemical composition"/> |
==Common names== | ==Common names== | ||
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===Dravya=== | ===Dravya=== | ||
===Rasa=== | ===Rasa=== | ||
− | |||
===Guna=== | ===Guna=== | ||
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==Habit== | ==Habit== | ||
− | {{Habit|}} | + | {{Habit|Annual}} |
==Identification== | ==Identification== | ||
Line 48: | Line 47: | ||
==Mode of Propagation== | ==Mode of Propagation== | ||
− | {{Propagation|}} | + | {{Propagation|Seeds}} |
==How to plant/cultivate== | ==How to plant/cultivate== | ||
− | <ref name="How to plant/cultivate"/> | + | Succeeds in any moderately fertile soil in a sunny position.<ref name="How to plant/cultivate"/> |
==Commonly seen growing in areas== | ==Commonly seen growing in areas== | ||
− | {{Commonly seen|}}, {{Commonly seen| | + | {{Commonly seen|Dry places in South Spain}}, {{Commonly seen|South Italy}}. |
==Photo Gallery== | ==Photo Gallery== | ||
Line 64: | Line 63: | ||
<references> | <references> | ||
− | <ref name="chemical composition">[ | + | <ref name="chemical composition">[https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4984694/#:~:text=Major%20aroma%20constituents%20of%20ribwort,ol%202.4%E2%80%938.2%20%25). Chemical constituents]</ref> |
− | <ref name="Leaf">[ | + | <ref name="Leaf">[Morphology]</ref> |
− | <ref name="How to plant/cultivate">[ | + | <ref name="How to plant/cultivate">[http://temperate.theferns.info/viewtropical.php?id=Plantago+amplexicaulis Cultivation]</ref> |
<ref name="Uses">Indian Medicinal Plants by C.P.Khare</ref> | <ref name="Uses">Indian Medicinal Plants by C.P.Khare</ref> | ||
</references> | </references> | ||
==External Links== | ==External Links== | ||
− | * [ ] | + | * [https://pfaf.org/User/Plant.aspx?LatinName=Plantago+amplexicaulis Plantago amplexicaulis on pfaf.org] |
− | * [ ] | + | * [https://practicalplants.org/wiki/Plantago_amplexicaulis Plantago amplexicaulis on practicalplants.org] |
− | + | ||
[[Category:Herbs]] | [[Category:Herbs]] | ||
[[Category:Pages without herbs images]] | [[Category:Pages without herbs images]] |
Latest revision as of 12:57, 6 July 2020
Plantago amplexicaulis is an annual plant that can grow up to 0.10 metres tall. It is harvested from the wild for local use as a food and medicine
Contents
- 1 Uses
- 2 Parts Used
- 3 Chemical Composition
- 4 Common names
- 5 Properties
- 6 Habit
- 7 Identification
- 8 List of Ayurvedic medicine in which the herb is used
- 9 Where to get the saplings
- 10 Mode of Propagation
- 11 How to plant/cultivate
- 12 Commonly seen growing in areas
- 13 Photo Gallery
- 14 References
- 15 External Links
Uses
Intestinal complaints, Dysentery, Irritated membranes, Intermittent fevers, Pulmonary affections, Ophthalmia.[1]
Parts Used
[[:Category:Herbs with used in medicine|]], stem, leaves, Root.
Chemical Composition
Major aroma constituents of ribwort leaves were groups of fatty acids 28.0–52.1 % (the most abundant palmitic acid 15.3–32.0 %), oxidated monoterpenes 4.3–13.2 % (linalool 2.7–3.5 %), aldehydes and ketones 6.9–10.0 % (pentyl vinyl ketone 2.0–3.4 %) and alcohols 3.8–9.2 % (1-octen-3-ol 2.4–8.2 %).[2]
Common names
Language | Common name |
---|---|
Kannada | |
Hindi | |
Malayalam | |
Tamil | |
Telugu | |
Marathi | |
Gujarathi | |
Punjabi | |
Kashmiri | |
Sanskrit | |
English |
Properties
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
Dravya
Rasa
Guna
Veerya
Vipaka
Karma
Prabhava
Habit
Identification
Leaf
Kind | Shape | Feature |
---|---|---|
Flower
Type | Size | Color and composition | Stamen | More information |
---|---|---|---|---|
{{{5}}} |
Fruit
Type | Size | Mass | Appearance | Seeds | More information |
---|---|---|---|---|---|
Other features
List of Ayurvedic medicine in which the herb is used
Where to get the saplings
Mode of Propagation
How to plant/cultivate
Succeeds in any moderately fertile soil in a sunny position.[4]
Commonly seen growing in areas
Dry places in South Spain, South Italy.
Photo Gallery
References
- ↑ Indian Medicinal Plants by C.P.Khare
- ↑ Chemical constituents
- ↑ [Morphology]
- ↑ Cultivation
External Links
- Ayurvedic Herbs known to be helpful to treat Intestinal complaints
- Ayurvedic Herbs known to be helpful to treat Dysentery
- Ayurvedic Herbs known to be helpful to treat Irritated membranes
- Ayurvedic Herbs known to be helpful to treat Intermittent fevers
- Ayurvedic Herbs known to be helpful to treat Pulmonary affections
- Ayurvedic Herbs known to be helpful to treat Ophthalmia
- Herbs with used in medicine
- Herbs with stem used in medicine
- Herbs with leaves used in medicine
- Herbs with Root used in medicine
- Habit - Annual
- Index of Plants which can be propagated by Seeds
- Herbs that are commonly seen in the region of Dry places in South Spain
- Herbs that are commonly seen in the region of South Italy
- Herbs
- Pages without herbs images