Note: This is a project under development. The articles on this wiki are just being initiated and broadly incomplete. You can Help creating new pages.

Changes

Jump to: navigation, search

Sūṛaṇāvaleha

781 bytes added, 5 years ago
no edit summary
==Formulation composition==
{| class="wikitable"| Sūra´a API ||Amorphophallus campanulatus ||Fresh corm ||4.800 kg|-| Jala API for decoction|| Water|| ||9.600 l|-| Reduced to|| || || 4.800 l|-| Gh¨ta (Gogh¨ta API)|| Clarified butter from Cow’s milk || ||384 g|-| Kha´²a API ||Sugar candy|| || 4.8 kg|-| Pippalī API ||Piper longum ||Fr.|| 96 g|-| Śu´°hī API ||Zingiber officinale ||Rz. ||96 g|-| Jīraka (Śveta jīraka API)|| Cuminum cyminum ||Fr. ||96 g|-| Dhānyaka API|| Coriandrum sativum ||Fr. ||24 g|-| Patra (Tejapatra API ) ||Cinnamomum tamala|| Lf. ||24 g|-| Elā (Śūk¾mailā API)|| Elettaria cardamomum|| Sd. ||24 g|-| Marica API ||Piper nigrum|| Fr.|| 24 g|-| Tvak API ||Cinnamomum zeylanicum|| St. Bk.|| 24 g|-| K¾audra (Madhu API)|| Honey || ||192 g|}
==Method of preparation==

Navigation menu