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Difference between revisions of "Tacca leontopetaloides"
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'''Polynesian arrowroot''' is a perennial plant producing a single, leafy stem around 1 metre tall from a tuberous rootstock. The plant was at one time widely cultivated for its edible root in many areas of the tropics, especially in the Pacific Islands. | '''Polynesian arrowroot''' is a perennial plant producing a single, leafy stem around 1 metre tall from a tuberous rootstock. The plant was at one time widely cultivated for its edible root in many areas of the tropics, especially in the Pacific Islands. | ||
==Uses== | ==Uses== | ||
− | {{Uses|Diarrhoea}}, {{Uses|Dysentery}}, {{Uses|Sores}}, {{Uses|Burns}}, {{Uses|Earache | + | {{Uses|Diarrhoea}}, {{Uses|Dysentery}}, {{Uses|Sores}}, {{Uses|Burns}}, {{Uses|Earache}}.<ref name="Uses"/> |
==Parts Used== | ==Parts Used== |
Revision as of 16:17, 18 August 2020
Polynesian arrowroot is a perennial plant producing a single, leafy stem around 1 metre tall from a tuberous rootstock. The plant was at one time widely cultivated for its edible root in many areas of the tropics, especially in the Pacific Islands.
Contents
- 1 Uses
- 2 Parts Used
- 3 Chemical Composition
- 4 Common names
- 5 Properties
- 6 Habit
- 7 Identification
- 8 List of Ayurvedic medicine in which the herb is used
- 9 Where to get the saplings
- 10 Mode of Propagation
- 11 How to plant/cultivate
- 12 Commonly seen growing in areas
- 13 Photo Gallery
- 14 References
- 15 External Links
Uses
Diarrhoea, Dysentery, Sores, Burns, Earache.[1]
Parts Used
Chemical Composition
The chemical compositions of Tacca flour were 0.66 % total of nitrogen, 0.91% lipid, 0.05% ash and 85.7% starch content on dried weight.[2]
Common names
Language | Common name |
---|---|
Kannada | ದೈವಕಂದ Daeva kaanda, ಹಂದಿಗೆಡ್ಡೆ Handigedde |
Hindi | Bagh-moochh |
Malayalam | Kattuchena |
Tamil | Cenai, Kakanam |
Telugu | Adavi dumpa |
Marathi | Devakanda |
Gujarathi | Jogi badshah |
Punjabi | |
Kashmiri | |
Sanskrit | Devakanda |
English | African arrowroot, Batflower |
Properties
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
Dravya
Rasa
Guna
Veerya
Vipaka
Karma
Prabhava
Habit
Identification
Leaf
Kind | Shape | Feature |
---|---|---|
Flower
Type | Size | Color and composition | Stamen | More information |
---|---|---|---|---|
{{{5}}} |
Fruit
Type | Size | Mass | Appearance | Seeds | More information |
---|---|---|---|---|---|
Other features
List of Ayurvedic medicine in which the herb is used
Where to get the saplings
Mode of Propagation
How to plant/cultivate
A plant of low elevations in the moist tropics, where it is most commonly found near the sea and below elevations of 200 metres.[5]
Commonly seen growing in areas
Secondary forest, Thickets, Many open situations, Clearings, Grassland.
Photo Gallery
References
- ↑ Indian Medicinal Plants by C.P.Khare
- ↑ Chemistry
- ↑ Common names
- ↑ [Morphology]
- ↑ Cultivation
External Links
- Ayurvedic Herbs known to be helpful to treat Diarrhoea
- Ayurvedic Herbs known to be helpful to treat Dysentery
- Ayurvedic Herbs known to be helpful to treat Sores
- Ayurvedic Herbs known to be helpful to treat Burns
- Ayurvedic Herbs known to be helpful to treat Earache
- Herbs with Roots used in medicine
- Herbs with common name in Kannada
- Herbs with common name in Hindi
- Herbs with common name in Malayalam
- Herbs with common name in Tamil
- Herbs with common name in Telugu
- Herbs with common name in Marathi
- Herbs with common name in Gujarathi
- Herbs with common name in Sanskrit
- Herbs with common name in English
- Habit - Perennial
- Index of Plants which can be propagated by Seeds
- Index of Plants which can be propagated by Division of rhizomes
- Herbs that are commonly seen in the region of Secondary forest
- Herbs that are commonly seen in the region of Thickets
- Herbs that are commonly seen in the region of Many open situations
- Herbs that are commonly seen in the region of Clearings
- Herbs that are commonly seen in the region of Grassland
- Herbs