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Difference between revisions of "Zingiber officinale - Aardraka, Ginger"
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| − | + | [[File:Linaria vulgaris - harilik käokannus Valingu.jpg|thumb|right|''Linaria vulgaris'']] | |
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'''Shunthi''' consists of dried rhizome of Zingiber officinale Roxb. (Fam.Zinglberaceae), widely cultivated in India, rhizomes dug in January-February, buds and | '''Shunthi''' consists of dried rhizome of Zingiber officinale Roxb. (Fam.Zinglberaceae), widely cultivated in India, rhizomes dug in January-February, buds and | ||
roots removed, soaked overnight-in water, decorticated, and some times treated with lime and dried.<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/> | roots removed, soaked overnight-in water, decorticated, and some times treated with lime and dried.<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/> | ||
| − | == | + | ==Uses== |
| − | {{ | + | {{Uses|}}, {{Uses|}}, {{Uses|}}. |
| + | |||
| + | ==Parts Used== | ||
| + | {{Parts Used|}}. | ||
==Chemical Composition== | ==Chemical Composition== | ||
Essential oil, pungent constituents (gingerol and shogaol), resinous matter and starch. | Essential oil, pungent constituents (gingerol and shogaol), resinous matter and starch. | ||
| + | |||
| + | ==Common names== | ||
| + | {{Common names|sa=Vishvabesaja, Shringavera, Ausada, Vishva|en=Ginger root, Ginger|gu=Sunth, Sundh, Suntha|hi=Sonth|kn=Shunthi|ks=Shonth|ml=Chukku|mr=Sunth|pa=Sund|ta=Sukku, Chukku|te=Sonthi, Sunti}} | ||
==Properties== | ==Properties== | ||
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Anulomana, [[Deepana]], Hridya, Pacana, Vatakaphapaha, Asmadoshahara | Anulomana, [[Deepana]], Hridya, Pacana, Vatakaphapaha, Asmadoshahara | ||
===Prabhava=== | ===Prabhava=== | ||
| + | |||
| + | ==Habit== | ||
| + | {{Habit|}} | ||
| + | |||
| + | ==Identification== | ||
| + | ===Leaf=== | ||
| + | {{Leaf|||}}<ref name="Leaf"/> | ||
| + | |||
| + | ===Flower=== | ||
| + | {{Flower||||}} | ||
| + | |||
| + | ===Fruit=== | ||
| + | {{Fruit||||||}} | ||
| + | |||
| + | ===Other features=== | ||
| + | |||
| + | ==List of Ayurvedic medicine in which the herb is used== | ||
| + | |||
| + | ==Where to get the saplings== | ||
| + | |||
| + | ==Mode of Propagation== | ||
| + | {{Propagation|}} | ||
| + | |||
| + | ==How to plant/cultivate== | ||
| + | <ref name="How to plant/cultivate"/> | ||
| + | |||
| + | ==Commonly seen growing in areas== | ||
| + | {{Commonly seen|}}, {{Commonly seen|}}, {{Commonly seen|}}, {{Commonly seen|}}, {{Commonly seen|}}. | ||
| + | |||
| + | ==Photo Gallery== | ||
| + | <gallery class="left" caption="" widths="140px" heights="140px"> | ||
| + | |||
| + | </gallery> | ||
==References== | ==References== | ||
Revision as of 15:03, 17 August 2021
Shunthi consists of dried rhizome of Zingiber officinale Roxb. (Fam.Zinglberaceae), widely cultivated in India, rhizomes dug in January-February, buds and roots removed, soaked overnight-in water, decorticated, and some times treated with lime and dried.[1]
Contents
- 1 Uses
- 2 Parts Used
- 3 Chemical Composition
- 4 Common names
- 5 Properties
- 6 Habit
- 7 Identification
- 8 List of Ayurvedic medicine in which the herb is used
- 9 Where to get the saplings
- 10 Mode of Propagation
- 11 How to plant/cultivate
- 12 Commonly seen growing in areas
- 13 Photo Gallery
- 14 References
- 15 See also
- 16 External Links
Uses
[[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]].
Parts Used
[[:Category:Herbs with used in medicine|]].
Chemical Composition
Essential oil, pungent constituents (gingerol and shogaol), resinous matter and starch.
Common names
| Language | Common name |
|---|---|
| Kannada | Shunthi |
| Hindi | Sonth |
| Malayalam | Chukku |
| Tamil | Sukku, Chukku |
| Telugu | Sonthi, Sunti |
| Marathi | Sunth |
| Gujarathi | Sunth, Sundh, Suntha |
| Punjabi | Sund |
| Kashmiri | Shonth |
| Sanskrit | Vishvabesaja, Shringavera, Ausada, Vishva |
| English | Ginger root, Ginger |
Properties
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
Dravya
Rasa
Katu
Guna
Laghu, Snigdha
Veerya
Ushna (heat)
Vipaka
Madhura
Karma
Anulomana, Deepana, Hridya, Pacana, Vatakaphapaha, Asmadoshahara
Prabhava
Habit
[[:Category:Habit - |]]
Identification
Leaf
| Kind | Shape | Feature |
|---|---|---|
Flower
| Type | Size | Color and composition | Stamen | More information |
|---|---|---|---|---|
| {{{5}}} |
Fruit
| Type | Size | Mass | Appearance | Seeds | More information |
|---|---|---|---|---|---|
Other features
List of Ayurvedic medicine in which the herb is used
Where to get the saplings
Mode of Propagation
[[:Category:Index of Plants which can be propagated by |]]
How to plant/cultivate
Commonly seen growing in areas
[[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]].
Photo Gallery
References
See also
External Links
- Pages with reference errors
- Ayurvedic Herbs known to be helpful to treat
- Herbs with used in medicine
- Herbs with common name in Kannada
- Herbs with common name in Hindi
- Herbs with common name in Malayalam
- Herbs with common name in Tamil
- Herbs with common name in Telugu
- Herbs with common name in Marathi
- Herbs with common name in Gujarathi
- Herbs with common name in Punjabi
- Herbs with common name in Kashmiri
- Herbs with common name in Sanskrit
- Herbs with common name in English
- Habit -
- Index of Plants which can be propagated by
- Herbs that are commonly seen in the region of
- Ayurvedic Medicine
