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Difference between revisions of "Brassica juncea"
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<ref name="chemical composition">[https://www.researchgate.net/publication/263924431_Pharmacognosy_and_Phytochemical_Analysis_of_Brassica_juncea_Seeds Chemical constituents]</ref> | <ref name="chemical composition">[https://www.researchgate.net/publication/263924431_Pharmacognosy_and_Phytochemical_Analysis_of_Brassica_juncea_Seeds Chemical constituents]</ref> | ||
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<ref name="How to plant/cultivate">[http://tropical.theferns.info/viewtropical.php?id=Brassica+juncea Cultivation]</ref> | <ref name="How to plant/cultivate">[http://tropical.theferns.info/viewtropical.php?id=Brassica+juncea Cultivation]</ref> | ||
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Revision as of 16:34, 9 November 2020
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Brassica juncea is an erect. It grows up to 160cm tall when in flower. It is the parent of several distinct forms that are grown for food, oil etc.
Contents
- 1 Uses
- 2 Parts Used
- 3 Chemical Composition
- 4 Common names
- 5 Properties
- 6 Habit
- 7 Identification
- 8 List of Ayurvedic medicine in which the herb is used
- 9 Where to get the saplings
- 10 Mode of Propagation
- 11 How to plant/cultivate
- 12 Commonly seen growing in areas
- 13 Photo Gallery
- 14 References
- 15 External Links
Uses
Abscesses, Colds, Lumbago, Rheumatism, Stomach disorders, Skin eruptions, Ulcers, Headache, Bladder, Inflammation, Haemorrhage.
Parts Used
Chemical Composition
Brown and yellow mustard seeds were purchased from local market of Gorakhpur. The fresh and mature berries of B.juncea and S.alba were washed; sun dried and pulverized into a fine powder.[1]
Common names
| Language | Common name |
|---|---|
| Kannada | |
| Hindi | |
| Malayalam | |
| Tamil | |
| Telugu | |
| Marathi | |
| Gujarathi | |
| Punjabi | |
| Kashmiri | |
| Sanskrit | |
| English |
Properties
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
Dravya
Rasa
Guna
Veerya
Vipaka
Karma
Prabhava
Habit
Identification
Leaf
| Kind | Shape | Feature |
|---|---|---|
Flower
| Type | Size | Color and composition | Stamen | More information |
|---|---|---|---|---|
| {{{5}}} |
Fruit
| Type | Size | Mass | Appearance | Seeds | More information |
|---|---|---|---|---|---|
Other features
List of Ayurvedic medicine in which the herb is used
Where to get the saplings
Mode of Propagation
How to plant/cultivate
Originating from the central Asian Himalayas to China, Brassica juncea has long been cultivated and many forms have been developed (see separate records).[3]
Commonly seen growing in areas
Photo Gallery
References
- ↑ Chemical constituents
- ↑ [Morphology]
- ↑ Cultivation
External Links
- Ayurvedic Herbs known to be helpful to treat Abscesses
- Ayurvedic Herbs known to be helpful to treat Colds
- Ayurvedic Herbs known to be helpful to treat Lumbago
- Ayurvedic Herbs known to be helpful to treat Rheumatism
- Ayurvedic Herbs known to be helpful to treat Stomach disorders
- Ayurvedic Herbs known to be helpful to treat Skin eruptions
- Ayurvedic Herbs known to be helpful to treat Ulcers
- Ayurvedic Herbs known to be helpful to treat Headache
- Ayurvedic Herbs known to be helpful to treat Bladder
- Ayurvedic Herbs known to be helpful to treat Inflammation
- Ayurvedic Herbs known to be helpful to treat Haemorrhage
- Herbs with Leaves used in medicine
- Herbs with Flowers used in medicine
- Herbs with Seeds used in medicine
- Habit - Annual
- Index of Plants which can be propagated by Seeds
- Herbs that are commonly seen in the region of Cornfields in Britain
- Herbs
- Pages without herbs images
