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  • ...two metres tall. It prefers to take root in gravelly, rocky soils high up in piedmont plains. ...insic haemorrhage}}, {{Uses|Diarrhoea}}, {{Uses|Piles}}, {{Uses|Hoarseness of voice}}, {{Uses|Cough}}, {{Uses|Arthritis}}, {{Uses|Poisoning}}, {{Uses|Rej
    7 KB (846 words) - 15:50, 25 October 2023
  • ...in India, and native in other parts of the Indian Subcontinent as well as in Myanmar, Malaysia, Java and Solomon Islands. ...eaves and tender fruits are cooked as vegetable.<ref name="Forest foods of Western Ghat"/>
    4 KB (516 words) - 15:14, 16 November 2021
  • ...found in the outer Himalayas to Coromandel Coast. It is closely related to the cashew. {{Uses|Dyspepsia}}, {{Uses|Strengthen the lungs}}, {{Uses|Arthritis}}, {{Uses|Aphrodisiac}}, {{Uses|Piles}}, {{Uses|S
    5 KB (623 words) - 10:57, 22 May 2023
  • ...galanga. It is a plant grows up to about 2m tall. It is native to eastern Himalayas and southwest India. This plat is belongs to Lecythidaceae family. ...owers cooked as vegetable and fruits are pickled<ref name="Forest foods of Western Ghat"/>.
    4 KB (567 words) - 11:18, 27 October 2021
  • ...rate deciduous tree in the soapnut family, native to the western Himalayan region. They grow at altitudes from 1800 - 3000 m. The leaves contain aescin, quercetin and beta-sitosterol. Stems also contain ru
    3 KB (436 words) - 18:01, 15 July 2020