3,513
edits
Note: This is a project under development. The articles on this wiki are just being initiated and broadly incomplete. You can Help creating new pages.
Changes
Created page with " '''Kashayam''' also '''Kasayam''' is a home-brewed Indian ayurvedic medicine used for ailments like indigestion, cough and common cold etc. It is a water extract and an ancie..."
'''Kashayam''' also '''Kasayam''' is a home-brewed Indian ayurvedic medicine used for ailments like indigestion, cough and common cold etc. It is a water extract and an ancient medicine that has been used for a long time. Many are very bitter in taste and the liquid is dark in color. It is mainly used by South-Indian and Bengali families.
== Ingredients ==
Many readily used kitchen spices and herbs like neem leaves, ginger, garlic, cinnamon, tulsi and pepper etc. are used in preparing kashayam.
== Types ==
Different Kashayams are prepared for various ailments. Some of them are:
*Amruthotharam Kashayam
*Karkkidaka Kashayam
*Ginger Kashayam
*Nilavembu Kashayam
*Varadi Kashayam
[[Category:Drugs]]
