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==Uses==
{{Uses|Coughs}}, {{Uses|Gonorrhoea}}.<ref name="Uses"/>
===Food===
Cochlospermum religiosum can be used in Food. Gum which is known as Kathalya gum is used in some food preparations. Tender fruits are cooked as
vegetable. Roasted seeds are eaten.
==Parts Used==
===Prabhava===
===Nutritional components===
Cochlospermum religiosum Contains the Following nutritional components like - Oligosaccharides including D-galactose, D-galactouronic acid; Calcium, Iron, Magnesium, Manganese, Phosphorus, Potassium, Sodium<ref name="Nutritional components"/>
==Habit==
{{Propagation|Seeds}}, {{Propagation|Cuttings of leafy shoots}}.
==How to plant/cultivateCultivation Details==Succeeds in a well-drained but moisture-retentive soil and a sunny position.Cochlospermum religiosum is available through February to May<ref name="How to plant/cultivate"/>
==Commonly seen growing in areas==
==References==
<references>
<ref name="chemical composition">[Chemistry]</ref>
<ref name="Leaf">[Morphology]</ref>
<ref name="Common names">Karnataka Aushadhiya Sasyagalu By Dr.Maagadi R Gurudeva, Page no:23</ref>
<ref name="How to plant/cultivate">[http://tropical.theferns.info/viewtropical.php?id=Cochlospermum+religiosum Cultivation]</ref>
<ref name="Uses">Indian Medicinal Plants by C.P.Khare</ref>
<ref name="Nutritional components">Forest food for Northern region of western ghat pdf by Dr. Mandar N. Datar and Dr. Anuradha S. Upadhye, MACS - Agharkar Research Institute, Pune</ref>
</references>
