42,828
edits
Note: This is a project under development. The articles on this wiki are just being initiated and broadly incomplete. You can Help creating new pages.
Changes
no edit summary
{{Uses|Gastritis}}, {{Uses|Burning sensation}}, {{Uses|Fever}}, {{Uses|Aphrodisiac}}, {{Uses|Excessive thirst}}.
<ref name="Uses"/>
===Food===
The pulp of ripe fruits is eaten. The oily seeds are used in sweet preparations. Roasted seeds are added in milk to enhance taste.
==Parts Used==
Pitta, vata
===Prabhava===
===Nutritional components===
Kernel lipids, neutral lipids, triacylglycerols; alkaloids; saponins, tannins<ref name="Nutritional components"/>
==Habit==
