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[[File:Celery.jpg|thumb|right|]]
'''Apium graveolens var''' is a marshland plant in the family Apiaceae that has been cultivated as a vegetable since antiquity. Celery has a long fibrous stalk tapering into leaves. Depending on location and cultivar, either its stalks, leaves, or hypocotyl are eaten and used in cooking.Celery seed is also used as a spice; its extracts are used in Ayurvedic medicine.
==Uses==
==Common names==
{{Common names|kn=|ml=|sa=Ugragandhika, Vastamoda, Hayagandha|ta=|te=|hi=Bari ajmod, Ajmod|en=Celery, Wild Celery}}
==Properties==
===Fruit===
{{Fruit|roundedRounded|4-10cm long||With hooked hairs|single}}
===Other features===
