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→Method of preparation
==Method of preparation==
*Wash, dry and powder the ingredients numbered 1 to 4 ([[Kvātha dravya]]) of the Formulation composition separately and pass through sieve no. 44 to obtain a coarse powder.*Dry and powder the ingredient number 5 separately and ingredients number 7 to 13 ([[Praksepa dravyasdravya]]s) of the Formulation composition to a fine powder and pass through sieve no. 85.
*Add required amount of water to the Kvātha dravya, heat, reduce to one fourth and filter through muslin cloth.
*Mix all the Kvāthas together. Add Jaggery, boil to dissolve and filter through a muslin cloth.
*Reduce the [[Kvātha ]] to a thicker consistency by gentle boiling; add cūrņa of Pathyā and stir thoroughly during the process.
*Add the powdered praksepa dravya no. 7 to 13 while hot at 500 ,mix thoroughly to prepare a homogeneous mass.
*Allow to cool to room temperature. Add honey, mix thoroughly.
