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==Formulation composition==
{| class="wikitable"| S¡mudra Lava¸a API|| Sea salt ||||96 g|-| Sauvarcala Lava¸a API|||||| 60 g|-| Vi·a Lava¸a API ||||||24 g|-| Saindhava Lava¸a API ||Rock salt ||||24 g|-| Dh¡nyaka API ||Coriandrum sativum ||Fr.|| 24 g|-| Pippal¢ API|| Piper longum|| Fr||. 24 g|-| Pippal¢m£la API ||Piper longum|| Rt.|| 24 g|-| K¤À¸a J¢raka API ||Carum carvi ||Fr. ||24 g|-| Patraka (Tvakpatra API) ||Cinnmomum tamala|| Lf. ||24 g|-| N¡gake¿ara API ||Mesua ferrea ||Stmn.|| 24 g|-| T¡l¢sa API ||Abies webbiana|| Lf.|| 24 g|-| Amlavetasa API ||Garcinia pedunculata|| Fr.|| 24 g|-| Marica API ||Piper nigrum ||Fr.|| 12 g|-|. J¢raka (áveta J¢raka API)|| Cuminum cyminum|| Fr. ||12 g|-| Vi¿va (áu¸¶h¢ API)|| Zingiber officinale|| Rz. ||12 g|-|D¡·ima B¢ja (D¡·ima API) ||Punica granatum|| Dr.Sd.|| 48 g|-|Tvak API ||Cinnmomum zeylanicum|| St. Bk.|| 6 g|-| El¡ (S£kÀmail¡) API)|| Eletteria cardamomum|| Sd||. 6 g|}
==Method of preparation==
