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==Formulation composition==
{| class="wikitable"
| Balā mūla (Balā API) ||Sida cordifolia ||Rt.|| 4.61 kg
|-
| Jala API for decoction|| Water || ||36.86 l
|-
|Reduced to|| || || 4.61 l
|-
| Payah (Godugdha API) ||Cow’s milk|| || 4.61 l
|-
| Yava API ||Hordeum vulgare ||Sd.|| 59.07 g
|-
| Kola API ||Zizyphus jujuba ||Fr. ||59.07 g
|-
| Kulattha API|| Dolichos biflorus|| Sd. ||59.07 g
|-
| Bilva API ||Aegle marmelos ||St.Bk.|| 59.07 g
|-
| Śyonāka API ||Oroxylum indicum ||St.Bk.|| 59.07 g
|-
| Gambhārī API ||Gmelina arborea ||St.Bk. ||59.07 g
|-
| Pā°alā API ||Stereospermum suaveolens ||St.Bk.|| 59.07 g
|-
| Ga´ikārikā(Laghu Agnimantha API) ||Clerodendrum phlomidis ||St.Bk.|| 59.07 g
|-
| Śālapar´ī API ||Desmodium gangeticum|| Pl. ||59.07 g
|-
| P¨śnipar´ī API ||Uraria picta|| Pl. ||59.07 g
|-
| B¨hatī API ||Solanum indicum|| Rt.|| 59.07 g
|-
| Ka´°akārī API ||Solanum surattense ||Rt.|| 59.07 g
|-
| Gok¾ura API ||Tribulus terrestris ||Fr. ||59.07 g
|-
| Jala API for decoction ||Water || ||6.144 l
|-
| Reduced to|| || || 768 ml
|-
| Taila (Tila API)|| Sesamum indicum ||Oil|| 768 ml
|-
| Medā API ||Asparagus racemosus (Official substitute)|| Rt||6 g
| Mahā Medā ||Asparagus racemosus (Official substitute)|| Rt.|| 6 g
|-
| Dāru (Devadāru API) ||Cedrus deodara|| Ht.Wd.|| 6 g
|-
| Ma®ji¾°ā API ||Rubia cordifolia|| Rt.|| 6 g
|-
| Kākolī ||Withania somnifera (Official substitute)|| Rt.|| 6 g
|-
| K¾īra Kākolī|| Withania somnifera (Official substitute )|| Rt.|| 6 g
|-
| Candana (Rakta candana API)|| Pterocarpus santalinus ||Ht.Wd. ||6 g
|-
| Śārivā (Śveta śārivā API)|| Hemidesmus indicus|| Rt. ||6 g
|-
| Ku¾°ha API ||Saussurea lappa|| Rt. ||6 g
|-
| Tagara API ||Valeriana wallichii ||Rt / Rz.|| 6 g 119
|-
| Jīvaka|| Pueraria tuberosa (Official substitute)|| Rt.Tr.|| 6 g
|-
| §¾abhaka ||Pueraria tuberosa (Official substitute)|| Rt.Tr.|| 6 g
|-
| Saindhava lava´a API|| Rock salt|| || 6 g
|-
| Kālānusārī (Tagara API) ||Valeriana wallichii|| Rz.|| 6 g
|-
| Śaileya API ||Parmelia perlata ||Pl.|| 6 g
|-
| Vacā API ||Acorus calamus|| Rz.|| 6 g
|-
| Agaru API ||Aquilaria agallocha|| Ht.Wd.|| 6 g
|-
| Punarnavā (Rakta punarnavā API) ||Boerhaavia diffusa|| Rt.|| 6 g
|-
| Aśvagandhā API|| Withania somnifera ||Rt.|| 6 g
|-
| Varī (Śatāvarī API) ||Asparagus racemosus ||Rt.Tr. ||6 g
|-
| K¾īraśukla (K¾īra Vidārī API) ||Ipomoea digitata ||Rt.Tr.|| 6 g
|-
| Ya¾°ī API|| Glycyrrhiza glabra|| Rt. ||6 g
|-
| Harītakī API ||Terminalia chebula ||P. ||6 g
|-
| Āmalakī API ||Phyllanthus emblica (Emblica officinalis)|| P. ||6 g
|-
| Bibhītaka API ||Terminalia bellirica ||P.|| 6 g
|-
| Śatāhvā API ||Anethum sowa ||Fr.|| 6 g
| Sūrpapar´i (Mā¾apar´ī API)|| Teramnus labialis ||Pl.|| 6 g
|-
| Elā (Sūk¾mailā API) ||Elettaria cardamomum Sd. 6 g
|-
| Tvak API ||Cinnamomum zeylanicum ||St.Bk|| 6 g
|-
| Patra (Tejapatra API)|| Cinnamomum tamala ||Lf.|| 6 g
|}
==Method of preparation==
