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==Formulation composition==
{| class="wikitable"| Maricā API Piper nigrum Fr. 12 g|-| Pippalī API Piper longum Fr. 12 g|-| Yavaksāra (Yava API) Hordeum vulgare Water soluble ash of plant 6 g|-| Dādima API Punica granatum Fr. R. 24 g|-| Guda API Jaggery 96 g|}
==Method of preparation==