42,828
edits
Note: This is a project under development. The articles on this wiki are just being initiated and broadly incomplete. You can Help creating new pages.
Changes
no edit summary
==Anupāna==
==Physico-chemical parameters==
{| class="wikitable"
|Total phenolic content|| 0.2 to 0.3 per cent
|-
|Total solids|| Not less than 17.5 per cent
|-
|Specific gravity (at 25º)|| 1.01 to 1.12
|-
|pH|| 3.6 to 4.2
|-
|Reducing sugars|| Not less than 9.50 per cent
|-
|Non-reducing sugars|| Not more than 0.40 per cent
|-
|Alcohol content || 6.5 to 10 per cent
|-
|Methanol|| Absent
|}
==References==
