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==Description==
*Light brown; free flowing powder with a spicy and astringent taste, odour aromatic and pleasant. The powder completely pass on through sieve number 44 and not less than 50 per cent pass on through sieve number 85.
==Storage==
*Store in a cool place in tightly closed containers, protected from light and moisture.
==Therapeutic uses==
*Agnimāndya (digestive impairment), Śūla (pain/colic), Gulma (abdominal lump), Vātaroga (disease due to vāta dosha).
==Dose==
*3 to 6 g daily in divided doses.
==Anupāna==
*Ghrta.
==References==
