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==Description==
*Light brown granules with pleasant odour and spicy, sweet, acrid and astringent taste.
==Storage==
*Store in a cool place in tightly closed containers, protected from light and moisture.
==Therapeutic uses==
*Chardi (emesis), Śūla (pain), amlapitta (Hyperacidity), Mūrcchā (Syncope), Vandhyāroga (Infertility), Pradara (Excessive vaginal discharge), Pā´²u (Anaemia), Raktārśa (Bleeding piles), Garbhadosha (foetal anomaly), Jarā (senility), Śukrakshaya (Oligospermia), Agnim¢ndya (loss of appetite), Trsht (thirst), Daurbalya (weakness), Ajīr´a
(dyspepsia), Visarga (constipation), Mūtrasarga (obstruction in urinary tract), Yakshmā (Tuberculosis), Balya (improves strength / immunity), Varna (improve complexion) and Drshti (vision).
==Dose==
*12 g daily in divided doses.
==Anupāna==
*Essentially to be taken with Milk.
==References==
