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Haridrā Khaṇḍa

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*Wash, clean, dry the ingredients numbered 5 to 11 of the Formulation Composition, powder separately and pass through 180 µm I. S. sieve (sieve number 85) to obtain fine powder and mix them all to a homogeneous mixture along with Lauha bhasma.
*Wash, clean, dry Haridraa, powder and pass through 180 µm I. S. sieve (sieve number 85) to obtain fine powder<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/>
 
==Description==
*Yellowish to brown granular material with taste and odour characteristic of turmeric along with pungency.
==References==

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