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*Wash, dry, powder ingredients numbered 5 to 12 (Prak¾epa dravya) separately and pass through sieve number 85.
*Remove the skin of Sūra´a, wash and cut into pieces. Add water in a quantity sufficient to boil the Sūra´a which could be mashed easily to make a paste maintaining temperature between 900 to 1000 for boiling. Strain the liquid through the muslin cloth.<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/>
==Description==
*Semi solid, malleable, dark brown, sticky preparation with spicy odour and pungent, sweet taste
==References==
