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Pajanelia is an evergreen or briefly deciduous, small to medium-sized, sparingly branched tree with large, ornamental flowers tree. It grows up to 30 metres tall with occasional specimens to 36 metres. The bole is unbuttressed and up to 115 cm in diameter. The tree is sometimes cultivated to provide support for other crops and is also gathered from the wild for medicine and timber. It is occasionally cultivated as medicinal plant in Malaysia.
- 1 Uses
- 2 Parts Used
- 3 Chemical Composition
- 4 Common names
- 5 Properties
- 6 Habit
- 7 Identification
- 8 List of Ayurvedic medicine in which the herb is used
- 9 Where to get the saplings
- 10 Mode of Propagation
- 11 How to plant/cultivate
- 12 Commonly seen growing in areas
- 13 Photo Gallery
- 14 References
- 15 External Links
|Kannada||ಅಲಂಗಿ Alangi, ದೌಂಡಿ Daundi|
|English||Pajanelia, Tender wild jack|
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
|Type||Size||Color and composition||Stamen||More information|
List of Ayurvedic medicine in which the herb is used
Where to get the saplings
Mode of Propagation
How to plant/cultivate
A plant of the moist, lowland tropics where it is found at elevations from sea level to 700 metres.