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Nasturtium officinale

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Nasturtium officinale (s. str.) sl9.jpg

Nasturtium officinale is a very succulent, aquatic, perennial plant with stems that can be 50cm or more long. The plant is a fairly well-known salad crop, often gathered from the wild but also grown commercially and sold in markets. It is also seen as a very healthy, vitamin and mineral rich food and, as such, has gained a reputation for its medicinal uses.

Uses

TB, Kidney complaints, Chronic irritations, Inflammations of the skin, Stomach upsets..[1]

Parts Used

[[:Category:Herbs with used in medicine|]], stem, leaves, Root.

Chemical Composition

It contains main compounds of the oil of leaves were myristicin (57.6%), α-terpinolene (8.9%) and limonene (6.7%). Caryophyllene oxide (37.2%), p-cymene-8-ol (17.6%), α-terpinolene (15.2%) and limonene (11.8%) were the main components in stems, whereas limonene (43.6%), α-terpinolene (19.7%), p-cymene-8-ol (7.6%) and caryophyllene oxide (6.7%) were the major constituents in the oil of flowers.[2]

Common names

Language Common name
Kannada
Hindi
Malayalam
Tamil
Telugu
Marathi
Gujarathi
Punjabi
Kashmiri
Sanskrit
English


Properties

Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.

Dravya

Rasa

Guna

Veerya

Vipaka

Karma

Prabhava

Habit

[[:Category:Habit - |]]

Identification

Leaf

Kind Shape Feature

[3]

Flower

Type Size Color and composition Stamen More information
{{{5}}}

Fruit

Type Size Mass Appearance Seeds More information

Other features

List of Ayurvedic medicine in which the herb is used

Where to get the saplings

Mode of Propagation

Cuttings, Seeds.

How to plant/cultivate

Watercress is a plant of the temperate zone, but it can be cultivated in the tropics at elevations between 1,000 - 3,000 metres.[4]

Commonly seen growing in areas

Stream margins, Ditches, Flushes, Limestone areas.

Photo Gallery

References

  1. Indian Medicinal Plants by C.P.Khare
  2. Chemical constituents
  3. [Morphology]
  4. [Cultivation]

External Links