Note: This is a project under development. The articles on this wiki are just being initiated and broadly incomplete. You can Help creating new pages.

Difference between revisions of "Yogarāja Guggulu"

From Ayurwiki
Jump to: navigation, search
m (Prabhakar moved page Yogaraja Guggulu to Yogarāja Guggulu)
(No difference)

Revision as of 09:53, 14 September 2018

Yogaraja Guggulu Vati is preparation made with the ingredients in the Formulation Composition, given below, with Guggulu as the basic ingredient.

Formulation composition

Citraka API Plumbago zeylanica Rt. 1 part
Pippal¢m£la API Piper longum Rt. 1 part
Yam¡n¢ (Yav¡n¢ API) Trachyspermum ammi Sd. 1 part
K¡rav¢ (K¤À¸a J¢raka API) Carum carvi Fr. 1 part
Vi·a´ga API Embelia ribes Fr. 1 part
Ajamod¡ API Apium leptophyllum Fr. 1 part
J¢raka (áveta J¢raka API) Cuminum cyminum Fr. 1 part
Surad¡ru (Devad¡ru API) Cedrus deodara Ht. Wd. 1 part
Cavya API Piper chaba St. 1 part
El¡ (S£kÀmail¡ API) Elettaria cardamomum Sd. 1 part
Saindhava Lava¸a API Rock Salt 1 part
Ku˦ha API Saussurea lappa Rt. 1 part
R¡sn¡ API Pluchea lanceolata Rt./ Lf.* 1 part
GokÀura API Tribulus terrestris Fr. 1 part
Dh¡nyaka API Coriandrum sativum Fr. 1 part
Har¢tak¢ API Terminalia chebula P. 1 part
Bibh¢taka API Terminalia belerica P. 1 part
Ëmalak¢ API Emblica officinalis P. 1 part
Mustaka (Must¡ API) Cyperus rotundus Rz. 1 part
áu¸¶h¢ API Zingiber officinale Rz. 1 part
Marica API Piper nigrum Fr. 1 part
Pippal¢ API Piper longum Fr. 1 part
Tvak API Cinnamomum zeylancium St. Bk. 1 part
U¿¢ra API Vetiveria zizanoides Rt. 1 part
Yav¡graja (Yava) KÀ¡ra API Hordeum vulgare Water soluble ash of Pl. 1 part
T¡l¢sa Patra API Taxus wallichii Lf. 1 part
Patra (Tejapatra API) Cinnamomum tamala Lf. 1 part
Guggulu API -áuddha Commiphora wightii O.R. 27 parts
Sarpi (Gogh¤ta API) Clarified butter From Cow's milk 1 part

Method of preparation

  • Take all the ingredients of the pharmacopoeial quality.
  • Wash, dry and powder the ingredients numbered 1 to 27 of the formulation composition separately and pass through sieve number 85, weigh them separately in the required quantities and mix.
  • Crush weighed quantity of Guggulu-shuddha, add fine powder of other mixed ingredients to it and pound well.
  • Add Ghrta in small quantity at regular intervals for smooth pounding and continue pounding till a semi-solid uniformly mixed mass of suitable plasticity is obtained.
  • Expel the mass through Vati machine fitted with a suitable die and cut the Vatis to a desired weight.
  • Roll the Vatis on flat surface to round them by circular motion of palm covered with a glove and smeared with Eranda Taila or use suitable mechanical device.[1]

Description

  • Dark brown spherical Va¶¢ with spicy pleasant odour and astringent taste.

Storage

  • Store in a cool place in tightly closed containers, protect from light and moisture.

Therapeutic uses

  • Udararoga (diseases of abdomen), amavata (rheumatism), athyavata (gout), Krmi (worm infestation), Dushtavrana (non-healing ulcer), Plihavrddhi (splenomegaly), Gulma

(abdominal lump), anaha (distension of abdomen), Arsa (piles), Agnimandya (digestive impairment), Daurbalya (weakness), Sandhigata Vata (osteoarthropathy), Majjagata Vata (bone marrow disorders).

Dose

  • 2-3 g daily in divided doses.

Anupāna

  • Warm water and milk.

Physico-chemical parameters

Loss on drying Not more than 10 per cent
Total ash Not more than 6 per cent
Acid-insoluble ash Not more than 1 per cent
Alcohol-soluble extractive Not less than 16 per cent
Water-soluble extractive Not less than 19 per cent
pH (1% aqueous solution) 4.7 to 5.0

References

  1. THE AYURVEDIC PHARMACOPOEIA OF INDIA, PART-II, VOLUME-II, page no 200.