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Sārivādyāsava

3,167 bytes added, 2 years ago
Formulation composition
{{stub}}'''SaarivaadyasavaSārivādyāsava''' is a fermented liquid preparation made with the ingredients in the Formulation composition given below. It contains not more than 10 per cent, and not less than 5 per cent of alcohol that is self generated in the preparation over a period of time.
==Formulation composition==
{| class="wikitable"|1 Sārivā (Śveta sārivā API)||[[Hemidesmus indicus]]||Rt.|| 192 g|-|2 Mustaka (Mustā API)||[[Cyperus rotundus]]||Rz.|| 192 g|-|3 Lodhra API ||[[Symplocos racemosa]]||St. Bk.|| 192 g|-|4 Nyagrodha API ||[[Ficus bengalensis]]||St. Bk.|| 192 g|-|5 Pippala (Aśvattha API)||[[Ficus religiosa]]|| Fr.|| 192 g|-|6 Śatī API||[[Hedychium spicatum]]||Rz. ||192 g|-|7 Anantā (Śveta sārivā API) ||[[Hemidesmus indicus]]|| Rt. ||192 g|-|8 Padmaka API ||[[Prunus cerasoides]]|| St. ||192 g|-|9 Śla (Hrīvera API) ||[[Coleus vettiveroides]]|| Rt.|| 192 g|-|10 Pāṭhā API||[[Cissampelos pareira]]|| Rt.|| 192 g|-|11 Dhātrī (Āmalakī API)||[[Emblica officinalis]]|| P. ||192 g|-|12 Guḍūcikā (Guḍūcī API) ||[[Tinospora cordifolia]]||St.|| 192 g|-|13 Ūśīra API||[[Vetiveria zizanioides]]|| Rt. ||192 g|-|14 Śveta Candana API||[[Santalum album]]|| Ht. Wd.|| 192 g|-|15 Rakta Candana API ||[[Pterocarpus santalinus]]|| Ht. Wd.|| 192 g|-|16 Yamānī (Yavānī API) ||[[Trachyspermum ammi]]||Fr|| 192 g|-|17 Kaṭurohiṇi (Kaṭukā API)||[[Picrorhiza kurroa]]||Rz. ||192 g|-|18 Patra (Tejapatra API)||[[Cinnamomum tamala]]|| Lf.|| 192 g|-|19 Sthūlailā API||[[Amomum subulatum]]|| Sd.|| 192 g|-|20 Sūkṣmailā API ||[[Elettaria cardamomum]]||Sd. ||192 g|-|21 Kuṣṭha API ||[[Saussurea lappa]]|| Rt.|| 192 g|-|22 Svarṇapatrī API||[[Cassia angustifolia]]||Lf.|| 192 g|-|23 Harītakī API ||[[Terminalia chebula]]||P.|| 192 g|-|24 Jala|| Water|| ||24.576 l|-|25 Guḍa API ||Jaggery ||||14.4 kg|-|26 Dhātakī API ||[[Woodfordia fruticosa]]|| Fl.|| 480 g|-|27 Drākṣā API ||[[Vitis vinifera]]||Dr. Fr.|| 2.8 kg|}
==Method of preparation==
==Description==
*Clear, dark brown liquid without frothing and significant sedimentation; with astringent taste. ==Storage==*Store in a cool place in tightly closed amber coloured bottle, protect from light and moisture. ==Therapeutic uses==* Vātarakta (Gout), Meha (Excessive flow of urine), Prameha (Increased frequency and turbidity of urine), Pramehapiḍakā (Carbuncle), Upadaṁśa (Syphilis/Soft chancre), Bhagandara (Fistula-in-ano), Raktavikāra (Disorders of blood), Daurbalya (Weakness), Agnimāndya (Digestive impairment). ==Dose==*15 - 30 ml orally with equal amount of water after meals twice a day. ==Physico-chemical parameters=={| class="wikitable"|Total phenolic content||0.037 to 0.078 per cent|-|Total solids||Not less than 24.0 per cent|-|Specific gravity (at 25º)||1.10 to 1.15|-|pH||3.0 to 4.0|-|Reducing sugars||Not less than 15.0 per cent|-|Non-reducing sugars||Not more than 0.75 per cent |-|Alcohol content ||5 to 10 per cent|-|Methanol|| Absent|}
==References==
[[Category:Formulations]]
[[Category:Ayurvedic Medicine]]
[[Category:Therapeutic use of Formula - Gout]]
[[Category:Therapeutic use of Formula - Excessive flow of urine]]
[[Category:Therapeutic use of Formula - Increased frequency and turbidity of urine]]
[[Category:Therapeutic use of Formula - Carbuncle]]
[[Category:Therapeutic use of Formula - Syphilis/Soft chancre]]
[[Category:Therapeutic use of Formula - Fistula-in-ano]]
[[Category:Therapeutic use of Formula - Disorders of blood]]
 
[[Category:Therapeutic use of Formula - Weakness]]
[[Category:Therapeutic use of Formula - Digestive impairment]]

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