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*Take fresh [[Dronapushpi]] and wash thoroughly with water. Grind and filter through muslin cloth to obtain [[svarasa]].<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/> ==Description==*Reddish brown coloured pills with characteristic garlic odour and bitter taste. ==Storage==*Store in a cool place in tightly closed containers, protected from light and moisture. ==Therapeutic uses==*Pliha-yakrdroga (Spleno-hepato disease), Gulma (Abdominal lump), Agnimandya (Digestive impairment), shotha (Inflamation), Kasa (Cough), shvasa (Asthma), Trsna (Thirst), Kampa (Tumor), Daha (Burning sensation), Chardi (Emesis), Bhrama (Vertigo). ==Dose==*500 mg per day in divided doses. ==Physico-chemical parameters=={| class="wikitable"|Total Ash|| Not more than 60 per cent|-|Acid-insoluble ash||Not more than 14 per cent|-|Alcohol-soluble extractive||Not less than 8 per cent|-|Water-soluble extractive||Not less than 45 per cent|-|Loss on drying||Not more than 12 per cent|-|pH (1 % aqueous solution)||3 to 4|}