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Difference between revisions of "Phaseolus lunatus"
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| − | + | [[File:Phaseolus lunatus-xavier cottage-yercaud-salem-India.JPG |thumb|right|'''Phaseolus lunatus''']] | |
| + | '''Phaseolus lunatus''', commonly known as the lima bean (/ˈlaɪmə/), butter bean, sieva bean, Double Bean or Madagascar bean, is a legume grown for its edible seeds or beans. | ||
==Uses== | ==Uses== | ||
| − | {{Uses| | + | {{Uses|Fever}}. |
==Parts Used== | ==Parts Used== | ||
| − | {{Parts Used|}}, {{Parts Used| | + | {{Parts Used|Fruits}}, {{Parts Used|Leaves}}, {{Parts Used|Seeds}}. |
==Chemical Composition== | ==Chemical Composition== | ||
| + | It contains flavonoids, alkaloids, saponins, tannins and phenolic. | ||
<ref name="chemical composition"/> | <ref name="chemical composition"/> | ||
==Common names== | ==Common names== | ||
| − | {{Common names | + | {{Common names|kn=Dabbale beans|ml=|sa=Aksipidaka|ta=Kachi-k-kollu|te=|hi=सेम Sem, लोबिया Lobia|en=Lima Bean, Burma bean, Butter bean}} |
==Properties== | ==Properties== | ||
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics. | Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics. | ||
===Dravya=== | ===Dravya=== | ||
| + | |||
===Rasa=== | ===Rasa=== | ||
| − | |||
===Guna=== | ===Guna=== | ||
| Line 29: | Line 31: | ||
==Habit== | ==Habit== | ||
| − | {{Habit|}} | + | {{Habit|Herbs}} |
==Identification== | ==Identification== | ||
===Leaf=== | ===Leaf=== | ||
| − | {{Leaf|||}}<ref name="Leaf"/> | + | {{Leaf|Simple|Round in outline|Leaves have three leaflets, each 5-12.7 cm long.}}<ref name="Leaf"/> |
===Flower=== | ===Flower=== | ||
| − | {{Flower||||}} | + | {{Flower|Bisexual||White, Pale green or Rose-violet||2.5 cm in length. Depending on cultivar, the pods can be 5-15 cm long and an inch or so wide.}} |
===Fruit=== | ===Fruit=== | ||
| − | {{Fruit|||| | + | {{Fruit|Simple Fruit|ovoid|2-7 cm long, 1-2.5 cm broad|Cream white|}} |
===Other features=== | ===Other features=== | ||
| Line 46: | Line 48: | ||
==Where to get the saplings== | ==Where to get the saplings== | ||
| − | |||
==Mode of Propagation== | ==Mode of Propagation== | ||
| − | {{Propagation|}} | + | {{Propagation|Seeds}}. |
==How to plant/cultivate== | ==How to plant/cultivate== | ||
| + | In Oaxaca, Mexico, the main rainy season lasts from June to August and most of the above-ground parts die during dry season. Germination or budding occurs in June or July. The first inflorescence is in October or November. The production of flowers and fruits usually ends between February and April. | ||
<ref name="How to plant/cultivate"/> | <ref name="How to plant/cultivate"/> | ||
==Commonly seen growing in areas== | ==Commonly seen growing in areas== | ||
| − | {{Commonly seen| | + | {{Commonly seen|Grass land}}. |
==Photo Gallery== | ==Photo Gallery== | ||
<gallery class="left" caption="" widths="140px" heights="140px"> | <gallery class="left" caption="" widths="140px" heights="140px"> | ||
| + | File:Phaseoulus lunatus.jpg | ||
| + | File:Phaseolus lunatus ( Gousses ).jpg | ||
| + | File:Phaseolus lunatus (gousse).jpg | ||
</gallery> | </gallery> | ||
==References== | ==References== | ||
| + | |||
<references> | <references> | ||
| + | <ref name="chemical composition">[https://www.researchgate.net/publication/280944350_CHEMICAL_COMPOSITION_PHYTOCHEMICAL_CONSTITUENTS_AND_ANTIOXIDANT_POTENTIALS_OF_LIMA_BEAN_SEEDS_COAT#:~:text=Lima%20bean%20(Phaseolus%20lunatus)%20seeds,and%20in%20vitro%20antioxidant%20activity.&text=Phytochemical%20screening%20showed%20that%20flavonoids,be%20responsible%20for%20the%20activity. Chemical composition]</ref> | ||
| − | <ref name=" | + | <ref name="Leaf">[https://www.flowersofindia.net/catalog/slides/Lima%20Bean.html Morphology]</ref> |
| − | + | <ref name="How to plant/cultivate">[https://en.wikipedia.org/wiki/Lima_bean Cultivation Details]</ref> | |
| − | |||
| − | <ref name="How to plant/cultivate">[ | ||
| − | |||
</references> | </references> | ||
==External Links== | ==External Links== | ||
| − | * [ ] | + | * [http://www.theplantlist.org/tpl/record/ild-2932 Phaseolus lunatus] |
| − | + | ||
| − | + | ||
[[Category:Herbs]] | [[Category:Herbs]] | ||
| − | [[Category: | + | [[Category:Fabaceae]] |
Revision as of 15:35, 13 June 2020
Phaseolus lunatus, commonly known as the lima bean (/ˈlaɪmə/), butter bean, sieva bean, Double Bean or Madagascar bean, is a legume grown for its edible seeds or beans.
Contents
- 1 Uses
- 2 Parts Used
- 3 Chemical Composition
- 4 Common names
- 5 Properties
- 6 Habit
- 7 Identification
- 8 List of Ayurvedic medicine in which the herb is used
- 9 Where to get the saplings
- 10 Mode of Propagation
- 11 How to plant/cultivate
- 12 Commonly seen growing in areas
- 13 Photo Gallery
- 14 References
- 15 External Links
Uses
Parts Used
Chemical Composition
It contains flavonoids, alkaloids, saponins, tannins and phenolic. [1]
Common names
| Language | Common name |
|---|---|
| Kannada | Dabbale beans |
| Hindi | सेम Sem, लोबिया Lobia |
| Malayalam | |
| Tamil | Kachi-k-kollu |
| Telugu | |
| Marathi | NA |
| Gujarathi | NA |
| Punjabi | NA |
| Kashmiri | NA |
| Sanskrit | Aksipidaka |
| English | Lima Bean, Burma bean, Butter bean |
Properties
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
Dravya
Rasa
Guna
Veerya
Vipaka
Karma
Prabhava
Habit
Identification
Leaf
| Kind | Shape | Feature |
|---|---|---|
| Simple | Round in outline | Leaves have three leaflets, each 5-12.7 cm long. |
Flower
| Type | Size | Color and composition | Stamen | More information |
|---|---|---|---|---|
| Bisexual | White, Pale green or Rose-violet | 2.5 cm in length. Depending on cultivar, the pods can be 5-15 cm long and an inch or so wide. |
Fruit
| Type | Size | Mass | Appearance | Seeds | More information |
|---|---|---|---|---|---|
| Simple Fruit | ovoid | 2-7 cm long, 1-2.5 cm broad | Cream white | {{{6}}} |
Other features
List of Ayurvedic medicine in which the herb is used
Where to get the saplings
Mode of Propagation
How to plant/cultivate
In Oaxaca, Mexico, the main rainy season lasts from June to August and most of the above-ground parts die during dry season. Germination or budding occurs in June or July. The first inflorescence is in October or November. The production of flowers and fruits usually ends between February and April. [3]
Commonly seen growing in areas
Photo Gallery
.jpg)
.jpg)
References
External Links
Categories:
- Ayurvedic Herbs known to be helpful to treat Fever
- Herbs with Fruits used in medicine
- Herbs with Leaves used in medicine
- Herbs with Seeds used in medicine
- Herbs with common name in Kannada
- Herbs with common name in Hindi
- Herbs with common name in Tamil
- Herbs with common name in Sanskrit
- Herbs with common name in English
- Habit - Herbs
- Index of Plants which can be propagated by Seeds
- Herbs that are commonly seen in the region of Grass land
- Herbs
- Fabaceae
