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Difference between revisions of "Parpaṭī"
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<ref name="A SYSTEMATIC OVERVIEW ON –PARPATI KALPANAS">A SYSTEMATIC OVERVIEW ON –PARPATI KALPANAS</ref> | <ref name="A SYSTEMATIC OVERVIEW ON –PARPATI KALPANAS">A SYSTEMATIC OVERVIEW ON –PARPATI KALPANAS</ref> | ||
| − | <ref name="The Ayurvedic formulary of India">The Ayurvedic formulary of India Part-III page no | + | <ref name="The Ayurvedic formulary of India">The Ayurvedic formulary of India Part-III page no 267.</ref> |
</references> | </references> | ||
Revision as of 16:22, 22 August 2018
Contents
General Descripition
Avaleha or Lehya is a semi-solid preparation of drugs, prepared with addition of jaggery, sugar or sugar-candy and boiled with prescribed juices or decoction.
Method of preparation
- After performing the purification methods of Parada and Gandhaka, they are taken in an iron mortar and Kajjali is prepared till all Lakshanas are achieved For E.g.- Physical Signs like Kajjalabhasa (Blackish), Slakshan (smooth), Anjan Sadrisha (like Collyrium), Sukshma (minute), Rekhapurnatva (Grooves in lines of fingers), Chemical Signs like Jala Pareeksha, Agni Pareeksha, Loha Pareeksha etc. Thereafter as per the requirement and depending upon the type of Parpati Kalpana, other drugs are added to and proper Mardan (trituration) in an iron mortar is carried out till it becomes a uniform homogeneous mixture.
Characteristics
- Prapaṭies are black in colour.
Preservation
- They preserve their potency indefinitly except śvata Prapaṭi which retains their potency for two years. It should be kept in glass bottles.[2]
