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[[File:സപ്പോട്ട.jpg|thumb|right|'''Chikoo''']]
'''Manilkara zapota, ''' commonly known as the sapodilla is a long-lived, evergreen tree native to southern Mexico, Central America and the Caribbean. An example natural occurrence is in coastal Yucatán in the Petenes mangroves ecoregionSapodilla can grow to more than 30 m (98 ft) tall with an average trunk diameter of 1.5 m (4.9 ft). The average height of cultivated specimens, however, where it is usually between 9 and 15 m (30 and 49 ft) with a subdominant plant speciestrunk diameter not exceeding 50 cm (20 in). It was introduced to is wind-resistant and the Philippines during Spanish colonization. It bark is grown rich in large quantities in Pakistana white, India, Thailand, Malaysia, Cambodia, Indonesia, Bangladesh gummy latex called chicle. The ornamental leaves are medium green and Mexicoglossy.
==Uses==
{{Uses|feverFever}}, {{Uses|haemorrhageHaemorrhage}}, {{Uses|woundsWounds}}, {{Uses|ulcersUlcers}}, {{Uses|diarrhoeaDiarrhoea}}, {{Uses|indigestionIndigestion}}, {{Uses|urinary and gall Urinary stones}}, {{Uses|Gall bladder stones}}, {{Uses|thrush Thrush in babies}}.
==Parts Used==
{{Parts Used|fruitFruits}}, {{Parts Used|stemStem}}, {{Parts Used|RootRoots}}, {{Parts Used|ShootShoots}}
==Chemical Composition==
==Common names==
{{Common names|kn=Chikku|ml=|sa=|ta=Chappotta|te=Sima ippacettu|hi=Chikoo|en=Chikoo, Sapodilla plum}}
==Properties==
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
===Dravya===
===Rasa===
Tikta (Bitter), Kashaya (Astringent)
===Guna===
Laghu (Light), Ruksha (Dry), Tikshna (Sharp)
===Veerya===
Ushna (Hot)
===Vipaka===
Katu (Pungent)
===Karma===
Kapha, Vata
===Prabhava===
==Habit==
==List of Ayurvedic medicine in which the herb is used==
==Where to get the saplings==
==How to plant/cultivate==
Sapodilla can grow well in a wide range of climatic conditions from the wet tropics to dry cool subtropical areas; but they prefer a moist hot climate similar to that found at medium to low elevations, usually below 600 metres,.<ref name="How to plant/cultivate"/>
==Commonly seen growing in areas==
==Photo Gallery==
<gallery class="left" caption="" widths="140px" heights="140px">
</gallery>
<references>
<ref name="chemical composition">[http://ir.cftri.com/8047/ "eprints@cftri"Chemical composition]</ref>
<ref name="Leaf">[https://florafaunaweb.nparks.gov.sg/special-pages/plant-detail.aspx?id=3014 "eflora plants"Morphology]</ref>
<ref name="How to plant/cultivate">[httphttps://tropicalwww.thefernscabi.infoorg/viewtropical.php?id=Manilkara+zapota "practical palnts"isc/datasheet/34560 Cultivation Details]</ref>
</references>
==External Links==
* [http://www.flowersofindia.net/catalog/slides/Chikoo.htmlManilkara zapota on flowers of india] * [https://www.cabi.org/isc/datasheet/34560Manilkara zapota Cookies on Invasive Species Compendium]* [http://www.missouribotanicalgarden.org/PlantFinder/PlantFinderDetails.aspx?kempercode=e943]* [https://www.inflibnet.ac.in/ojs/index.php/KJAS/article/viewFile/762/702Physico-chemical parameters of sapota]
[[Category:Herbs]]
[[Category:Sapotaceae]]