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Difference between revisions of "Leptadenia reticulata - Swarna Jeevanti"

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[[File:Leptadenia reticulata climber.JPG|thumb|right|'''ಪಾಲತಿಗೆ ಬಳ್ಳಿ''', '''Jeevanti''']]
 
[[File:Leptadenia reticulata climber.JPG|thumb|right|'''ಪಾಲತಿಗೆ ಬಳ್ಳಿ''', '''Jeevanti''']]
  
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'''Leptadenia Reticulata''' is a Botanical name of Jeevani in Sanskrit.
  
Leptadenia Reticulata is a Botanical name of Jeevani in Sanskrit. It is commonly known in kannada as ಪಾಲತಿಗೆ ಬಳ್ಳಿ, ಬುಗುಡಿ ಹೂವಿನ ಗಡ್ಡೆ, ಸೀಗುಟ ಸೀಹಾಲ್, ಹಾರಂದೊಡೆ.
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==Uses==
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{{Uses|skin diseases}}, {{Uses|wounds}}, {{Uses|allergies}}, {{Uses|inflammation of the skin}}, {{Uses|chest congestion}}, {{Uses|cough}}, {{Uses|cold}}, {{Uses|blood pressure}}, {{Uses|gangrene}}, {{Uses|diarrhea}}, {{Uses|bleeding wounds}}, {{Uses|cut}}.
  
==Plant Description==
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==Parts Used==
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{{Parts Used|Leaves}}, {{Parts Used|Roots}}, {{Parts Used|Stem}}.
  
Jeevani is a vine (ಬಳ್ಳಿ)  formed plant commonly gorw on shrubs and pale. It contains  yellow mixed brown colored  stem as  it grow. Heart shaped leaves are oppositely faced to each other. Bottom of the leaves are equally surfaced and flowers are green mixed with yellow colour and seem to be umbrella shape, placed at the tip as a bunch of flowers. Its nut is also oppositly faced in a single drip.
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==Chemical Composition==
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ferulic acid, luteolin, diosmetin, rutin, β-sitosterol, stigmasterol, hentricontanol, a triterpene alcohol simiarenol, apigenin, reticulin, deniculatin, and leptaculatin<ref name="chemical composition"/>
  
==Useful parts of the plant==
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==Common names==
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{{Common names|kn=Hiriyahalle|ml=|sa=Jivanti, Jivaniya|ta=Palaikkodi|te=Kalasa|hi=Dori|en=Leptadenia}}
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==Properties==
 +
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
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===Dravya===
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===Rasa===
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Madhura (Sweet)
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===Guna===
 +
Laghu (Light), Snigda (heavy)
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===Veerya===
 +
Sheeta (cold)
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===Vipaka===
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Madhura (Sweet)
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===Karma===
 +
Vata, Pitta
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===Prabhava===
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==Habit==
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{{Habit|Herb}}
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==Identification==
 +
===Leaf===
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{{Leaf|Simple|ovate|The leaves are ovate to cordate, 4 to 7.5 cm long, 2 to 5 cm and petiole 1 to 3 cm long}}<ref name="Leaf"/>
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===Flower===
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{{Flower|Unisexual|2-4cm long|greenish yellow|5-20|Flowering occurs in May and June}}
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===Fruit===
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{{Fruit|simple|8–10 mm|fruiting begins in October and continues up to November|With hooked hairs|}}
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===Other features===
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 +
==List of Ayurvedic medicine in which the herb is used==
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* [[Vishatinduka Taila]] as ''root juice extract''
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==Where to get the saplings==
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==Mode of Propagation==
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{{Propagation|Seeds}}, {{Propagation|Cuttings}}.
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==How to plant/cultivate==
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This plant also grows in arid regions, which are characterized by sandy soil, low organic matter, and rainfall deficit.<ref name="How to plant/cultivate"/>
  
*'''Leaves, Stem and Root'''.
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==Commonly seen growing in areas==
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{{Commonly seen|sandy loamy-clay soil}}, {{Commonly seen|meadows}}, {{Commonly seen|Borders of forests and fields}}.
  
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==Photo Gallery==
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<gallery class="left" caption="" widths="140px" heights="140px">
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File:Odermennig.jpg
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File:Agrimonia eupatoria02.jpg
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Image:Agrimonia eupatoria MHNT.BOT.2004.0.jpg
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</gallery>
  
==Medicinal Uses==
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==References==
  
*'''Alergy''' – Applying Jeevanti’s root on the skin will help to reduce its itchyness.
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<references>
*'''Cough''' – Consuming Jeevanti roots juice will give a good result in curing cough.  
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<ref name="chemical composition">[https://www.ncbi.nlm.nih.gov/pubmed/28629185 "Pharmacology"]</ref>
 
*Jeevanti is also a good food for cattles.  
 
  
[[Category:Herbs]]
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<ref name="Leaf">[https://www.bimbima.com/herbs/leptadenia-reticulata-information-benefits-and-uses/63/ "plant description"]</ref>
  
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<ref name="How to plant/cultivate">[http://aquariusagri.blogspot.in/2017/12/leptadenia-reticulata-jivanti-economics.html "climate and soil"]</ref>
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</references>
  
==Common names==
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==External Links==
 +
* [https://easyayurveda.com/2016/12/13/jivanti-leptadenia-reticulata/ Leptadenia Reticulata - remedies, side effects, research]
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* [http://www.alwaysayurveda.com/leptadenia-reticulata/ Leptadenia Reticulata on always ayurveda]
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* [http://uses.plantnet-project.org/en/Leptadenia_reticulata_(PROTA) Leptadenia Reticulata on plant use.org]
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* [https://www.bimbima.com/herbs/leptadenia-reticulata-information-benefits-and-uses/63/ Leptadenia Reticulata on bimbima.org]
 +
  
*'''Kannada''' - ಪಾಲತಿಗೆ ಬಳ್ಳಿ,
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[[Category:Herbs]]
*'''Hindi''' -  जीवन्ति
 

Revision as of 17:01, 18 May 2018

ಪಾಲತಿಗೆ ಬಳ್ಳಿ, Jeevanti

Leptadenia Reticulata is a Botanical name of Jeevani in Sanskrit.

Uses

skin diseases, wounds, allergies, inflammation of the skin, chest congestion, cough, cold, blood pressure, gangrene, diarrhea, bleeding wounds, cut.

Parts Used

Leaves, Roots, Stem.

Chemical Composition

ferulic acid, luteolin, diosmetin, rutin, β-sitosterol, stigmasterol, hentricontanol, a triterpene alcohol simiarenol, apigenin, reticulin, deniculatin, and leptaculatin[1]

Common names

Language Common name
Kannada Hiriyahalle
Hindi Dori
Malayalam
Tamil Palaikkodi
Telugu Kalasa
Marathi NA
Gujarathi NA
Punjabi NA
Kashmiri NA
Sanskrit Jivanti, Jivaniya
English Leptadenia


Properties

Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.

Dravya

Rasa

Madhura (Sweet)

Guna

Laghu (Light), Snigda (heavy)

Veerya

Sheeta (cold)

Vipaka

Madhura (Sweet)

Karma

Vata, Pitta

Prabhava

Habit

Herb

Identification

Leaf

Kind Shape Feature
Simple ovate The leaves are ovate to cordate, 4 to 7.5 cm long, 2 to 5 cm and petiole 1 to 3 cm long

[2]

Flower

Type Size Color and composition Stamen More information
Unisexual 2-4cm long greenish yellow 5-20 Flowering occurs in May and June

Fruit

Type Size Mass Appearance Seeds More information
simple 8–10 mm fruiting begins in October and continues up to November With hooked hairs {{{6}}}

Other features

List of Ayurvedic medicine in which the herb is used

Where to get the saplings

Mode of Propagation

Seeds, Cuttings.

How to plant/cultivate

This plant also grows in arid regions, which are characterized by sandy soil, low organic matter, and rainfall deficit.[3]

Commonly seen growing in areas

sandy loamy-clay soil, meadows, Borders of forests and fields.

Photo Gallery

References

External Links