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'''Culantro''' is a tropical perennial herb in the family Apiaceae. It is native to Mexico and South America, but is cultivated worldwide, sometimes being grown as an annual in temperate climates.
==Uses==
{{Uses|Malaria}}, {{Uses|Haemorrhages}}, {{Uses|Chicken pox}}, {{Uses|Measles}}, {{Uses|Chills}}, {{Uses|Grippe}}, {{Uses|Fever}}, {{Uses|Head colds}}, {{Uses|Abortifacient}}, {{Uses|Stomachache}}, {{Uses|Swelling}}<ref name="UsesKarnataka Medicinal Plants"/>
==Parts Used==
{{Parts Used|Leaves}}, {{Parts Used|Roots}}, {{Parts Used|Seeds}}.<ref name="Karnataka Medicinal Plants"/>
==Chemical Composition==
==Common names==
{{Common names|kn=Kadu kottambari|ml=|sa=|ta=|te=|hi=Ban dhania |en=Wild coriander}}
==Properties==
<references>
<ref name="chemical composition">[http://gernot-katzers-spice-pages.com/engl/Eryn_foe.html Chemical Composition]</ref>
<ref name="How to plant/cultivate">[http://tropical.theferns.info/viewtropical.php?id=Eryngium+foetidum Cultivation Details]</ref>
<ref name="UsesKarnataka Medicinal Plants">Karnataka Medicinal Plants Volume - 2 2” by Dr.M. R. Gurudeva, Page No. 193, Published by Divyachandra Prakashana, #45, Paapannana Tota, 1st Main road, Basaveshwara Nagara, Bengaluru.</ref>
</references>
